Where does navel orange taste best? National ranking of navel orange origin

Winter is the season when oranges are listed in large quantities, and among orange varieties, navel orange is very popular in recent years, which is deeply loved by consumers, and there are many places where navel orange is planted in our country. Here is to know where navel orange is best to eat and the ranking of navel orange in China.

Where is the navel orange best to eat?

Gannan navel orange is the best to eat. Gannan is the hometown of navel orange in China. The main reason why Gannan navel orange is famous is that due to its unique soil conditions, the navel orange fruit produced is large in shape, bright orange red, bright and beautiful, edible rate reaches 74%, the meat is crisp and tender, the residue is melted, the flavor is sweet and fragrant, the juice content is more than 55%, the soluble solid content is more than 14%, the highest can reach 16%, the sugar content is 10.5%-12%, the acid content is 0.8-0.9%, the solid acid ratio is 15-17:1, the quality is excellent, the flavor is rich and the aroma is rich.

National ranking of navel orange origin

1. Hubei Zigui navel orange

Zigui navel orange is produced in Zigui County, Hubei Province, which is famous as the hometown of navel orange in China. Zigui County Yangtze River valley area, beautiful scenery, unique climate, suitable soil, fresh air, clean water quality, rich vegetation, superior ecological environment and advanced production technology, the production of Zigui navel orange quality, unique flavor, thin skin fresh color, crispy meat and juice, rich flavor, sour and delicious characteristics.

2. Jiangxi Gannan Navel Orange

Jiangxi Gannan navel orange is very famous, it is one of the largest orange production areas in the world. Gannan navel orange flesh crystal pink, refreshing moisture, sweet flavor, crisp and tender residue, it makes a long aftertaste. Moreover, it was moderately sweet and sour. It was not only refreshing to eat juice directly, but also the most suitable orange for making juice.

3. Chongqing Fengjie navel orange

Chongqing Fengjie navel orange is a very long history of orange species, about in the Han Dynasty Chongqing Fengjie began to plant oranges. Because of Chongqing's special climate, Fengjie navel orange has no freezing, no pests, no need for pesticides, so the quality is better, Chongqing Fengjie navel orange peel is thick, crisp and easy to peel, tender meat residue, seedless network, moderate sour and sweet, juicy and refreshing, aftertaste fragrance.

4. Jiangxi Xinfeng navel orange

Xinfeng navel orange belongs to Gannan navel orange, known as the "king of oranges", orange peel, a large seedless, tender meat, sweet and sour moderate flavor fragrance, known as "navel orange into the room fragrance full house" reputation, rich nutrition, can be called the best fruit.

5. Jiangxi Xunwu Navel Orange

Xunwu navel orange is produced in Xunwu, Jiangxi Province. Xunwu has abundant rainfall, four distinct seasons, no scorching heat in summer, no freezing damage in winter, rich forest and natural vegetation, and southeast marine climate regulation, long frost-free period. The navel orange skin produced is thin, fragrant, good in color, green and pollution-free, rich in nutrition, and is a standard ecological pollution-free green food.

6. Jiangxi Anyuan Navel Orange

Anyuan County is located in the south of Jiangxi Province, at the junction of Fujian, Guangdong and Jiangxi provinces. Now Anyuan County is not only the national pollution-free navel orange production demonstration base county, but also the only pollution-free navel orange export demonstration base county in China. It enjoys a high reputation at home and abroad, and has obtained "Green Food Mark Certificate" and "Pollution-free Agricultural Product Mark Certificate."

7. Guangxi Fuchuan navel orange

Fuchuan County, Hezhou City, Guangxi Province specialty. This is the rising star of home-made navel orange! Here is the hometown of longevity in China, excellent fertile sand, cultivated outstanding "Newhall" and "Chinese umbilical" two varieties. Fuchuan navel orange quality is extremely Gui, with its bright color, tender flesh, rich flavor, seedless, residue and famous.

Navel orange is large in size, full of moisture and high in sweetness, which is deeply favored by consumers. Winter is the best season to eat navel orange, and now the navel orange in each producing area has flowed into supermarkets in various cities. Have you bought it?

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