Where are the top ten high-quality apples in China?
Apple taste crisp, nutritious, eating can beauty, but also can lose weight, is deeply loved by people's fruit. There are a lot of apples grown in China, but do you know where the top ten high-quality apples are produced in China? Let's learn about it.
1. Shandong Yantai Apple
Yantai Apple is famous for its thin, juicy, crisp, sweet and sour taste. The city has an apple planting area of 2.8 million mu, with an annual output of 4.63 million tons, accounting for 1/3 of the country's exports of apples and processed products.
2. Tianshui, Gansu
Many people may not know about apples produced in Gansu, but when it comes to Hua Niu apples, I believe we all know that Tianshui apples have thin skins and thick flesh, and the most special thing is that its juice is milky white and has a milky flavor, and its shape is also different from other apples on the market, but because of its low output, the price is relatively expensive.
3. Shanxi Wanrong Apple
Wanrong Apple has bright color, thin skin, thick flesh, sweet and sour taste, crisp and juicy, rich in VC, and enjoys the reputation of "a mouthful of Wanrong fruit, not delicious for three days". In 2015, the planting area of apples in the county was about 90, 000 mu, with an output of 220000 tons.
4. Liaoning Xiaoguang Apple
Xiaoguang apple fruit contains 14.8% soluble solids, 13.3% total sugar and 0.26% total acid. It has a lot of dry matter, high sugar content, moderate ratio of sugar to acid, bright color, bright appearance and storage resistance. The planting area of apples in the city is 100000 mu, with an annual output of 100000 tons.
5. Henan Lingbao Apple
The main varieties of Lingbao apple are Red Fuji, Qin Guan, Gala and Huaguan. Red Fuji pericarp crimson or bright red; Qin Guan short conical, yellow-green background, dark red on the sunny side. At present, the planting area is 900000 mu, with an annual output of 1.4 million tons.
6. Yunnan Zhaotong Apple
Zhaotong apple has the characteristics of bright color, crisp meat, rich flavor, sweet juice, early ripening, good sweetness, strong aroma, crisp taste, ice sugar heart, natural selenium-rich and so on. Up to now, the planting area of apples has reached 365000 mu, with an estimated output of 450000 tons and an output value of 2.5 billion yuan.
7. Shaanxi Luochuan Apple
Luochuan apple has bright color, dignified fruit shape, rich flavor, storage resistance, and is rich in calcium, magnesium, zinc, selenium and other healthy trace elements. Yan'an has an apple planting area of 3.457 million mu with an annual output of 2.735 million tons.
8. Qingyang Apple, Gansu
Qingyang City is located in the easternmost part of Gansu Province, located in the gully region of Longdong Loess Plateau, 1100-1600 meters above sea level, very suitable for growing apples. Qingyang apple fruit has the advantages of high firmness, bright color, thick wax layer, moderate sour and sweet, good taste, storage and transportation resistance.
9. Hebei Kuancheng Apple
The main variety of Kuancheng apple is Red Fuji, and the pollinated varieties are Golden Guan (Marshal Huang) and Guoguang, which are sweet and crispy and rich in selenium. Xichagou Village, the main producing area, has an apple planting area of 2000 mu with an output of 6000 tons.
10. Aksu Apple, Xinjiang
Aksu apple has beautiful appearance, natural color, delicate meat, rich aroma, juicy sweet, sweet and sour palatable, thin skin without residue, rich in minerals and vitamins needed by human body, long shelf life, and is famous at home and abroad for its unique flavor of ice candy heart. In 2015, the planting area was 500000 mu, with an output of 700000 tons.
The above is an introduction to the top ten high-quality apple producing areas in China, among which Gansu apples are considered to be the "most fragrant", Shandong apples have the highest appearance, Shaanxi apple output is the largest, and Henan apples are the highest above sea level. Aksu apples are called the "most delicious" apples.
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