How to choose the seeds of chickpeas? What are the methods of raising seedlings?

Chickpea is a kind of herb, also known as chicken bean, is one of the very important grains in India and Pakistan, with high nutrients and certain therapeutic effect on the body. So how to choose the seeds when planting chickpeas? What are the methods of raising seedlings? Next, let's have a look with the editor.

First, how to select chickpea seeds?

We should choose the seeds before sowing, and the chickpeas should be of good quality and high yield.

The preparation and treatment of seeds can be purchased directly on the market when obtaining chickpea seeds, of course, they can also be harvested directly from their own plants, no matter which way the seeds are obtained. Before sowing, it is necessary to carefully select the seeds and sort out some of the unfull and broken particles inside, in order to ensure that the survival rate of the seeds is relatively high. Moreover, the seeds should be treated with drugs to prevent diseases in the seedling stage.

Second, what are the breeding methods of chickpea?

1. Sowing and raising seedlings

The adaptability of chickpea is relatively strong, and chickpeas can adapt well with different planting densities. For upright varieties, the suitable planting density is 50 plants per square meter, and it is like spreading varieties. The suitable density is about 33 degrees per square meter. The base temperature of chickpeas under the sowing film is about five centimeters. The bottom temperature should be stable in three to four days. If it is kept at about 12 degrees Celsius, the best sowing time is in April, and agricultural film can be used to cover it.

2. Management at emergence stage

In the seedling stage, if the shell should be broken in time after heavy rain to help the tender seedlings of chickpeas unearthed, the seedlings should be determined in time after the seedlings are complete, and it is best to take a single plant as the appropriate standard, and weeding should be carried out in time during seedling emergence. Weeding two or three times. During the growth of chickpea seedlings, the use of herbicides for weeding is strictly prohibited. Manual pulling can be used, or hoes can be used to remove it. In the early flowering receptacle and podding stage, foliar topdressing can be carried out, using 200 grams of potassium dihydrogen phosphate and 100 grams of urea. Chickpeas should be irrigated once in the early flowering stage and podding period, and not too much watering in the later stage, so as not to affect the normal ripening state of chickpeas. Chickpeas need less water than other crops, and the plant is more drought-tolerant, so it doesn't need to be watered, and drainage must be carried out in heavy rainy seasons. try to reduce the residue of stagnant water in the field.

3. Harvest time

The harvest time of chickpeas needs to be paid attention to. Observe the changes in the appearance and color of chickpeas. If more than 70% of the pods and seeds in the whole field have been separated, and the golden ones can be harvested, the time of harvest should be appropriate. Inappropriate time for chickpeas will cause losses, the nutritional value of early harvest of chickpeas is not high, and the yield will decline, and if harvested too late, the seeds will be dropped. This will increase the difficulty of harvest, increase the loss of harvest, at the same time, the skin of chickpea will also become thicker.

This is the introduction of chickpeas, which should be weeded regularly two months after sowing. Before cultivation, farmers should understand the habits of chickpea and related cultivation methods, only in this way can we ensure the survival of chickpea and improve its yield.

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