MySheen

Where can I buy Russian fodder vegetable seeds? How to raise seedlings?

Published: 2024-11-24 Author: mysheen
Last Updated: 2024/11/24, Russian fodder dish is a kind of forage grass which is very suitable for raising cattle. It has the characteristics of cold resistance, high temperature resistance, strong fecundity and good palatability. Pigs, sheep, cattle, rabbits and grass carp are particularly favored to eat, and will be planted for breeding feed in many areas. So if you want to grow Russia,

Russian fodder dish is a kind of forage grass which is very suitable for raising cattle. It has the characteristics of cold resistance, high temperature resistance, strong fecundity and good palatability. Pigs, sheep, cattle, rabbits and grass carp are particularly favored to eat, and will be planted for breeding feed in many areas. So if you want to grow Russian fodder vegetable seeds, where can I sell them? How to raise seedlings? Let's learn about it.

Where can I buy Russian fodder vegetable seeds?

Russian forage vegetable seeds can be purchased through many channels, such as local seed shops, flower and plant seedling markets, agricultural aid stores, and so on. In order to ensure that high-quality Russian feed vegetable seeds can be bought, it is best to choose large regular manufacturers and platforms to buy from seed companies with a good reputation, which can ensure quality and after-sale. And in the seed selection should be carefully selected, to buy mature and well-preserved new species, strict screening of unqualified seeds, can better promote the improvement of germination rate. Finally, the retail price of Russian fodder vegetable seeds is about 70 yuan per catty. If the purchase quantity is very large, it can be calculated according to the wholesale price, which is much cheaper, while the planting cost per mu of land is about three or four kilograms, so the planting cost is not very high.

How to raise seedlings of Russian fodder vegetables?

1. Land selection and preparation

Because of its high yield and high cutting times, Russian fodder vegetables are suitable to be planted beside fertile ditches and in front and back of houses, among which loam and sandy loam with flat terrain and deep soil layer are the most suitable. Before planting to deep cultivated land, ploughing layer should be more than 20 cm, rake flat in time after turning, in order to plant. Before planting, base fertilizer was applied, including all kinds of farm manure, barnyard manure and garbage manure, and the effect of pig and cow manure was particularly significant.

2. Planting

All the main roots and lateral roots with a diameter of more than 0.3 cm and a length of more than 2 cm can be used as root seedlings. There are two methods of planting roots and seedlings: straight planting and horizontal planting. Direct planting should pay attention to polarity, that is, the upper end is inserted into the soil at the upper and lower ends. Direct insertion sprouting roots and seedlings emerge quickly, and the seedlings grow healthily, but it is more labor-consuming. Horizontal planting is a little slow, but it is easy to cultivate and is suitable for large area planting. Generally speaking, the thicker the root is, the larger the segment is, the faster the germination and growth is, the higher the yield is. It can be planted in Guangdong from March to November every year, and the suitable planting density is 40 cm × 50 cm.

3. Field management

After planting, it is necessary to carry out the first intermediate ploughing and weeding when it is dry in the topsoil, and the perennial planting should be ploughed once after each cutting to make the soil loose. Harvesting and topdressing should be combined, once after each cutting, and the compound fertilizer mixed with urea should be spread evenly among the plants. Russian forage vegetables grow fast and consume a lot of water, so they should be irrigated once in combination with harvesting and fertilization in the dry season. When there are too many Rain Water, we should pay attention to timely drainage to prevent stagnant water from causing rotting roots and death.

4. Harvest

The forage parts of Russian fodder vegetables are leaves and stems and branches, which can be cut 5 or 6 times a year and 1 or 2 times in the same year. In order to ensure the good development of mother roots and overwintering buds, they can be cut once when they stop growing in winter according to their growth. Generally, when the bottom leaf changes from yellowish green to brown or leaf tip turns yellow, the yield is relatively high and the nutrition is rich, which is the suitable time for harvest. When the harvest was too late, the basal leaves became yellow, the stems became old, and the yield and quality decreased. The cutting height of Russian fodder vegetables has a great influence on the yield, and the stubble of 5 cm to 6 cm is suitable.

Russian fodder vegetable is a kind of feed crop with wide adaptability, high yield and rich protein, vitamin and calcium. It has higher nutrition than soybean and gains weight faster by feeding pigs. It is a good forage grass for farmers to improve breeding efficiency and reduce cost.

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