How to choose Inca fruit seeds? What are the methods of raising seedlings?

Inca fruit, also known as star oil vine, Inky fruit, Inca peanut, etc., is rich in nutrition, has the effects of beauty, anti-wrinkle, anti-aging, non-irritation and high safety, so it is a good raw material for cosmetics. So how do you choose if you want to plant Inca fruit seeds? What are the methods of raising seedlings? Let's learn about it.

How to choose Inca fruit seeds?

1. Purchase channels

Inca fruit seeds can be purchased through a variety of channels, generally sold in local seed sellers, but also can be purchased online. If you buy seeds from physical stores, you can choose your own seeds, the quality is very guaranteed, and even if there are problems, you can go directly to the merchants to solve them. And online shopping because can not see the real thing, can not guarantee the quality, so the risk is greater, but as long as the choice of formal merchants will be no problem.

2. Seed price

The Inca fruit seed prices on the market are high and low, some are expensive, and some are very cheap. When we buy seeds, we should pay attention to those that are either expensive or good. Those particularly expensive seeds may be raised by merchants and may not necessarily have good quality. And too cheap seeds can not be asked for, such seeds are often of poor quality, low germination rate, resulting in poor plant growth, so we should pay attention to when buying.

3. Seed selection

When buying Inca fruit seeds, we must choose them carefully and pay attention to the quality of the seeds. To choose those seeds that are full and intact, it is better to pick and preserve the new species recently, which will have more vitality, higher germination rate, damage, disease or old mildew, which will lead to very poor germination effect.

What are the methods of raising seedlings of Inca fruits?

1. Sprout sand bed

The land with flat terrain, good ventilation and convenient watering is selected to form a border, which is filled with clean river sand and covered with a shade net with a shade degree of 50% to 70%. Soak the seeds in warm water of 40-50 ℃ and cool naturally for 24 hours. Remove them and wait for sowing.

2. Sowing and sprouting

Flatten the surface of the sand bed, then spread the seeds evenly on top, cover the seeds with a layer of sand, 2 cm thick, and sow 1000-1500 grams per square meter.

3. Sand bed management

After sowing, use 50% carbendazim wettable powder 800-1000 times liquid to water once, then watering to keep the sand bed moist, in the seed germination process, encounter cooling, set up a greenhouse in time.

4. Transplanting seedlings in bags

The nutrient soil is loaded into the nutrition bag, and the proportion of nutrition soil is as follows: local 90% organic fertilizer, 5% blood residue (or other loose matrix) 4% and calcium, magnesium and phosphorus 1%; the seeds germinated 15 days later, the seedlings were transferred to the nutrition bag, and the wet substrate was watered the day before the seedlings were transferred.

5. Nursery land management

The seedlings should be watered immediately after transplanting, and shaded with 60%-80% shading net, watered to keep the substrate moist. Pay attention to the observation of diseases and insect pests, especially blight and quenching disease. once the damage occurs, spray 1500 times of 50% Likujing wettable powder or Luheng No. 1. When the seedling growth reaches 20 cm, remove the sunshade net and come out of the nursery for field planting 10-15 days after the net is removed.

The above is the introduction of Inca fruit, with the hot attention to maintenance, and the increasing demand of the cosmetics industry, people pay more attention to Inca fruit, so it has led to planting in many areas, if you want to plant Inca fruit, we must know whether the local can be planted, lest planting lead to low survival rate.

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