MySheen

Introduction to the Ten famous producing areas of Cherry in China

Published: 2024-11-06 Author: mysheen
Last Updated: 2024/11/06, Cherry is now a very popular fruit, it is not only good-looking, red as agate, and good taste, a bite off the juice fried in the taste buds, in addition, cherries are rich in vitamin C, eating has a lot of benefits to the body, with the increasing demand for cherries, now many parts of the country

Cherry is now a very popular fruit, it is not only good-looking, red as agate, and good taste, a bite off the juice fried in the taste buds, in addition, cherries are rich in vitamin C, eating has a lot of benefits to the body, with the increasing demand for cherries, now it has been planted in many parts of the country. Looking at the whole country, which famous cherry producing areas do you know? Where do cherries taste better? Let's learn about the top ten famous producing areas of cherries in China.

Tianbao town, Taian city, Shandong province

The town is the authentic producing area of Chinese cherries, which has been cultivated for more than 1000 years, and the cherries produced were once the special tribute of ancient emperors. Tianbao cherry is known as the "treasure of fruit" because of its thin skin, delicious taste and rich nutrition. At present, the town has a total cherry planting area of more than 30,000 mu, with an annual output of more than 15 million kilograms, and the products are sold to Beijing, Dalian, Shenyang, Guangzhou, Fujian and other places.

2. Fushan District, Yantai City, Shandong Province

Great cherry has been cultivated in Fushan District, Yantai City, Shandong Province for more than a hundred years. Fushan cherry is mainly produced in the low mountain and hilly areas in the south and west of it, where the soil is fertile, the water conservancy condition is good, and the ecological environment is beautiful. it is one of the golden producing areas of Chinese cherry. Fushan cherry is divided into red, yellow, purple, three categories, the fruit is bright, crystal bright, red as agate, yellow such as fat, sweet and sour taste, famous at home and abroad for its gorgeous appearance, excellent quality and unique flavor.

3. Lushunkou District, Dalian City, Liaoning Province

The Lushun cherries produced in this place have beautiful taste, bright color and good gloss; the pulp has high sugar content, unique flavor, sweet and sour taste, rich vitamin content; there are 75 varieties, such as red light, Jiahong, plum jujube, Rainey, pioneer and so on. Different ripening periods and flavors cater to the needs of different consumers. In 2009, the organizing committee of China Fruit Township and Advanced typical selection of Fruit Industry awarded Lushunkou District the title of "hometown of Chinese Big Cherry".

4. Shanhaiguan District, Qinhuangdao City, Hebei Province

As one of the national large cherry production standardization demonstration areas, the cultivation area of big cherry in Shanhaiguan District has reached 32000 mu, with more than 20 main varieties, such as Red Light, Italian early Red, Meizao, etc., with an annual output of more than 20,000 tons and an annual output value of more than 200 million yuan. Shanhaiguan cherry is deeply loved by consumers because of its large, fresh color, juicy, moderate sweet and sour, fragrant and delicious quality. In May 2001, Shanhaiguan District was awarded the title of "hometown of Chinese Cherry" by the State Forestry Administration.

5. Hezhang County, Bijie City, Guizhou Province

Hezhang cherry is sour, sweet and delicious, the fruit is large and fresh, and the potential exploitable added value is high. In 2007, Hezhang County was rated as "the hometown of Chinese Cherry" by the China Fruit Association, the hometown of Chinese Fruit and the Organizing Committee of Advanced typical selection of Fruit Industry.

Anshang town, Anqiu, Weifang, Shandong province

The cherries on the nunnery are sweet and juicy, with a total of 22 famous varieties, such as Red Lantern, Rabins, Naoweng, Italian early Red, Violet and so on, forming a pattern of reasonable matching of red, yellow and purple in the morning, middle and evening, and the fruit supply period is as long as 3 months. In 1996, Anshang Town (now Shibuzi Town) was named "the hometown of Chinese Cherry" by the Township Organizing Committee of Chinese specialties. At present, the cherries on the nunnery have been sold well in the north and south of the country.

Zhuni village, Luding country, Ganzi prefecture, Sichuan province

The fruit of Luding red cherry is round, wide in pedicel, short in stalk, flat at the top and inconspicuous in suture; the face is red and shiny, the peel is thin and smooth, the pulp is yellow, tender and soft. In 2010, Zhunni Township, the county's main cherry producing area, was named "the hometown of Chinese Red Cherries" by the Organizing Committee of China Fruit and vegetable Industry Brand Forum.

8. Li Zhuang Zhen Xie Hu Cun, Ganyu District, Lianyungang City, Jiangsu Province

The Xiehu cherry produced in this town has large and neat fruit, short and thick stalk, purple-red, red and yellow-red face, bright color, crystal clear, crisp meat, thick and juicy, small stone, sweet and sour flavor. In 2011, Lizhuang Town was awarded the title of "hometown of Chinese Big Cherry" by the Ministry of Agriculture.

9. Ping Shang Zhen Li Jia Zhai Cun, Junan County, Linyi City, Shandong Province

Lijiazhai Village is a natural village in Pingshang Town. Lijiazhai cherry has a long history, good quality and delicious taste, and is famous all over the country. In 2015, the China Special products Association awarded the license to Pingshang Town, "the hometown of Chinese Cherry". In 2016, the China Fruit Circulation Association awarded Li Jiazhai the title of "the first Village of Cherry in China".

Shanwang town, Linqu country, Shandong province

In addition to fresh food, Shanwang cherry can also be processed into cherry juice, cherry wine, cherry paste, canned cherry and so on. With its safety, high quality, non-pollution and rich nutrition, Shanwang cherry sells well at home and abroad. In 2014, "Shanwang Cherry" became a national geographical indication of agricultural products registered protection products, registered protection area of 20000 mu.

Among the top ten cherry producing areas, which cherry have you eaten? Which producing area do you think has the sweetest and most delicious cherries? Do you have anything to add about the origin of cherries?

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