Introduction of high quality pumpkin varieties

Pumpkin is a common vegetable variety, because it tastes good, sweet, nutritious, and can improve the immune function of the body, help digestion, play an anti-cancer role, pumpkin has become a common vegetable of people's value, so what are the high-quality pumpkin varieties? Let's get to know each other!

1. Pumpkin

The cultivated area in Yunnan Province is relatively large. Mid-late maturing varieties. Long vine, green with five edges. Leaves hypertrophy like heart shape, fruit oblate, fruit surface dense tumor-like protrusions, into a longitudinal arrangement, base expansion. Young melon is dark green, mature pumpkin is magenta, and some have green vertical lines. The seeds are few, sweet, fragrant and good quality. The growth and development time is 180 days. The fruit setting ability is strong. The yield per mu is up to 4000~5000 jin.

2. Guizhou small cucumber

A local variety in suburb of Guiyang City, with medium growth potential, small plant type and medium stress resistance, belongs to early maturing variety. General spring sowing 70 days, autumn 40 days can harvest tender melon, main vine, side vine can bear melon. Young melon oblate, round or oval, dark green or slightly pale skin color. Melon flesh is light yellow, taste sweet. The yield per mu is 4000~5000 jin.

3. Jar pumpkin

Local variety of Hubei Province, strong branching ability, heart-shaped leaves, dark green, fruit spindle shape slightly short, fruit apex blunt round. Old ripe pumpkin light green, yellow white meat. Melon water content is low, taste light, suitable for cooking. The whole reproductive period is 120 days. The yield per mu is about 4000 jin.

4. Big Millstone Pumpkin

Local variety of Beijing City, palmate leaves, pentagonal or heptagonal, white spots at the intersection of veins, fruit with 10 longitudinal grooves, like a millstone, dark green or dark green skin, brown red when ripe, with light stripes, wax powder attached to the surface. Melon flesh orange red, flesh fine, powdery, moisture more, resistance is better, yield up to 5000 jin above.

5. Honey pumpkin

The pumpkin variety is an early-middle mature variety, the plant growth potential is strong, the branches are many and the stem is thick, the melon is club-shaped, the top of the melon is expanded, concentrated at the top of the melon, the mature melon skin is orange yellow with irregular light yellow spots, the flesh is thick, the ventricle is small, the melon flesh is orange, the flesh is dense, the moisture is less, the taste is fine, the taste is sweet, the quality is excellent, the melon is relatively resistant to storage and transportation, the yield per mu is up to 7000 jin, and the pumpkin variety is a high-yield pumpkin.

6. No.1 Pumpkin without vine

The pumpkin variety is a hybrid variety, suitable for dense planting, strong growth potential, good melon performance, a plant can bear about 3 old melons. Melon oblate, tender melon dark green, brown ripe melon, melon flesh apricot yellow, succulent sweet surface. Storage resistance. The yield per mu is as high as 6000 jin, which is very high yield.

The above is about the introduction of high-quality pumpkin varieties, if farmers want to plant high-yield pumpkin, must choose the right pumpkin varieties to plant, so as to plant high-quality pumpkin.

About the wonderful pictures and popular comments of high-quality pumpkin varieties, you may be interested in the following recommended content of Agricultural News Network, welcome to read.

You may be interested in the following agricultural products: National Quality Pumpkin Supply