What are the precocious oranges that mature in July?

Citrus is a common kind of fruit in the market, which is very popular with consumers because of its many varieties and affordable prices. If divided according to the ripening time, citrus can be divided into early-maturing, middle-maturing and late-maturing varieties, usually called early-maturing varieties in or before early October. Of course, there are some special varieties that mature earlier than the general precocious varieties, and these varieties can usually seize the market earlier and have an advantage. So what are the precocious oranges that mature in July? Let's get to know it.

As we all know, the citrus ripening season is mainly concentrated in October-December, while the early-maturing citrus in July mainly refers to the extra-early-maturing varieties, because few areas can produce July-maturing citrus. The unique climatic conditions in Yunnan can lead to mature oranges in June and July, but this does not mean that other areas can also mature in June and July. In general, most of the extra-precocious oranges mature between the end of August and the end of September except Yunnan.

The precocious varieties in Yunnan mainly include Miyagawa honey orange, Xingjin citrus, Rinan No. 1 and Dafen No. 4 and so on.

1. Miyagawa tangerine

Miyagawa tangerine originated in Shizuoka Prefecture, Japan. It was introduced by Guangxi characteristic crop Research Institute from Citrus Research Institute of Chinese Academy of Agricultural Sciences in 1973. The fruit is tall and oblate, the face of the fruit is orange to orange, and the sepals are obviously raised, with 4-5 radial grooves. Orange flesh, seedless, moderate sweet and sour, strong flavor.

Xingjin citrus

Xingjin citrus fruit is large, the fruit is tall and oblate, the single fruit weighs 138.2-173.3 grams, the fruit top is round, the pericarp is orange or orange, smooth, the oil cell is large and sparse, protruding. Orange flesh, sweet and sour taste, strong flavor.

3. Rinan 1

The fruit of Rinan No. 1 is flat and round, the average weight of single fruit is 110-120 grams, the fruit color is thicker than Miyamoto, thin skin, fruit surface oil cell is dense and small, beautiful and smooth. The mature period is about 18 days earlier than Xingjin and 6 days earlier than Miyamoto. In early September, the whole sugar can reach about 10%, the acid is about 1.0%, and the sweet and sour taste can be put on the market. After October, the acidity decreases quickly, and the taste is sweet.

4. Oita No. 4

Dafen No. 4 is the earliest precocious tangerine variety on the market, which was introduced from Japan. The single fruit weighs 150 grams, the maximum is 165 grams, the fruit is flat and round, the oil cell is fine, the skin is smooth, and the sugar content is about 9.6%. It has excellent taste and early ripening, so it is a very early-maturing variety with great potential for development.

The above is about the sharing of precocious citrus varieties maturing in July. If you have anything to add, you are welcome to comment and exchange in the message area.

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