MySheen

Super sweet quality fresh jujube varieties

Published: 2024-11-06 Author: mysheen
Last Updated: 2024/11/06, Date is a kind of important fruit in our country. Many varieties of dates taste crispy and sweet. They are loved by consumers in the market. Moreover, among many health foods, dates are very good. They can supplement various nutrients needed by the human body. However,

Jujube is a relatively important kind of fruit in our country. Many varieties of jujube taste crisp, sweet and delicious, and they are deeply loved by consumers in the market, and among the many health-preserving foods, jujube is very good and can supplement all kinds of nutrients needed by the human body. But now many people do not know which jujube is better? Next, let's learn about the super sweet and high quality fresh jujube varieties.

1. Fresh in July

This variety of fresh jujube is an early-maturing variety, which is divided into mature stage in August, the fruit is oval, the average fruit weight is 29.8g, the pericarp is thin, the taste is sweet, the jujube taste is sweet, the quality is excellent, the mature period is ranked second, easy to manage, high yield and stability.

2. Honeypot New No.1

This variety is an early-maturing jujube variety with an average fruit weight of 8.1g. It is a jujube variety with good quality in August, with a high yield of 832.5 kg per mu and a good potential for planting and development.

3. Toad jujube

The jujube is a medium-ripe variety, mature at the end of September, with a fruit shape similar to that of toad, thin peel, crimson, crisp flesh, good quality, high vitamin C content, medium yield, sweet juice and high fruit setting rate, so it should be harvested in stages and timely.

4. Moonlight jujube

The fresh jujube, called Ling jujube, is a very early-maturing, high-quality and high-yielding jujube variety. It matures in mid-late August with peculiar fruit shape, pointed at both ends, crisp, tender and juicy pulp, high sugar content, outstanding cold resistance and barren resistance, but fruit cracking is easy to occur in the mature period. It is a kind of fresh jujube which is deeply loved by consumers.

5. Jin jujube

The jujube variety is famous for its large fruit, mature in October, neat in size, with an average fruit weight of 21.6 grams, thick pulp, dense and crisp texture, strong sweetness and high fresh food quality, ranking in the forefront of many jujube varieties.

So far, the introduction of super sweet and high quality fresh jujube varieties is over. If you want to eat fresh jujube, you must choose the right jujube variety. Sweet jujube varieties are generally more popular.

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