How to achieve unexpected success in the development of black goat farming?

The black goat muscle fiber is fine, the hardness is small, the meat is delicate, the taste is delicious, the taste is very small, and the nutritional value is high. Its breeding standard is based on scientific sheep breeding and important parameters, which is of great significance for the rational use of feeding resources, giving full play to the production potential of black goats and reducing feeding costs. So how to achieve unexpected success in the development of black goat farming?

Although the development of black goats in rural areas is simple, farmers still have to consider matters comprehensively, in order to make black goat farming in an invincible position in the industry, and in order to make the production of black goats fully meet the needs of customers, and centering on the needs of the market, large-scale black goat farms must conduct thorough market research on a regular basis. First of all, investigate the development trend of the market, the impact of political and policy factors on the industry, the direction of the high-tech development of the industry, market demand in various regions, customer purchasing power, purchasing desire, purchasing psychology, etc. Secondly, investigate the situation, strength, market share, advantages and disadvantages and development trend of the main competitors in the same industry, price, sales channels, advertising, service quality and other marketing strategies, and investigate whether there are new competitors to enter the market in the near future. The analysis of Heishan Sheep Farm itself should include a thorough understanding of the competitive environment, market popularity, promotion effect, sheep quality and user use effect, market potential of black goats, staff quality and ability to accept new ideas and technologies, technological strength and its application, corporate culture, management level, production cost, etc., and carefully analyze the advantages and disadvantages of enterprises in market competition. Analyze the opportunities and threats brought by the market environment. What advantages have not been brought into full play, what opportunities have not been seized, what weaknesses have not been overcome, what hinders the development of the enterprise, how to eliminate threats, seek survival and development, and so on, so as to know each other and win a hundred battles.

Unlike other animal products, black goat has its particularity. When doing market research, we should first consider whether there are market acquisitions nearby. If it is sold through other channels (such as self-processing), consider the number of mutton users within a certain distance. When investigating the black goat sales market, it is necessary to understand the current market situation. It is also necessary to predict the potential market situation in the future, according to the current situation and potential of local economic development. The number and structure of residents and their income level, purchasing power and eating habits are predicted. In addition, while investigating the local black goat sales market, we should also understand the local black goat sales situation and the recycling price of the seed supply base, and so on.

Farmers also need to consider the adaptability of black goats if they want to survive in a place, they must first adapt to the local climate composition, nutritional structure, disease composition and other natural and artificial environment. The so-called survival of the fittest is not based on who grows fast, but on who can adapt. If the adaptability of Montenegro sheep is low, Then it will lead to stress reaction after introduction, reduce its own benefit, and even lead to the scrapping of the population. There are many kinds of black goats, which should be selected according to local climatic conditions and the adaptability of black goats. Weiyan black goat is a meat breed, which has the advantages of tall size, rapid growth, good meat production, high fecundity and strong adaptability. it is suitable for breeding below 2500 meters above sea level. at present, many agricultural areas in the south are also developing vigorously. Black goat is a forage-based herbivorous livestock, in order to maintain the growth of sheep, it also needs a certain amount of concentrate fodder. Black goat has a large intake of feed, especially roughage and lees meal. Because of its large size, in order to save transportation costs, it is best to use local materials. Therefore, it is necessary to know whether forage grass and green corn can be grown locally or nearby, whether wild grass resources and crop straws are available, and whether there are by-products of food or other crop processing (such as wheat bran, corn bran, soybean bran, soybean cake, cottonseed cake, rapeseed cake) can be used. In addition, while investigating the local feed resources, we also need to know the prices of all kinds of feed.