When does mantis shrimp have yellow? Can I eat when I'm dead?

Mantis shrimp is a kind of shrimp that is rich in nutrition and more common. Often eaten, it can nourish blood, consolidate essence and relieve neurasthenia, especially for women who can not get through breast, so many people like to eat it. so when does mantis shrimp have yellow? Can I eat when I'm dead?

When is there yellow?

In spring every year, that is, April and May, it is the season when the female shrimp begins to lay eggs, when the yellow in the female shrimp is the fullest, so friends who like to eat yellow should not miss this opportunity.

Because mantis shrimp only lays eggs in spring every year, when spring comes, her mother mantis shrimp gathers a lot of yellow, and we can eat fat shrimp meat and delicious shrimp yellow only in spring every year.

Can you eat when you're dead?

It is said that certain amino acids in shrimp, crab, soft-shelled turtle and other animals will be broken down into toxic substances after death, and the longer they die, the greater their toxicity, and this toxicity is not easy to be destroyed. So mantis shrimp, who has been dead for more than 2 hours at room temperature, had better not eat it. It is best to keep fresh mantis shrimp for 3 hours under natural conditions after buying it back, so it is recommended that you finish eating as soon as possible during this period of time.

Mantis shrimp, who freezes to death in the refrigerator, can still eat if there is no stale or bad smell, and if there is a bad smell, then don't eat it, so as not to have a bad stomach.

However, mantis shrimp can also eat when he is dead, but pay attention to the smell of corruption and deterioration. If not, you can eat it; if not, you can't eat it.

In addition, mantis shrimp who spent the night is not recommended to eat. Because mantis shrimp contains a lot of protein, and there is a lot of moisture in the meat, and it is easy to rot and deteriorate, raw mantis shrimp is generally inedible after two hours of death, while cooked mantis shrimp is inedible overnight at room temperature and can be eaten overnight in the refrigerator, but the taste is not as fresh as half.

Popular Science: the harm of eating mantis shrimp to death

Food poisoning

Mantis shrimp contains a lot of protein, which is quickly decomposed into histamine at room temperature, which is toxic and has a strong irritating stench. In particular, the best time for mantis shrimp to eat is in late spring and early summer, and the temperature is already high. Seafood is easy to deteriorate, and every year there are cases of mantis shrimp poisoning.

Diarrhoea

The nature of skinned shrimp is cold, which already has the effect of deficiency of spleen and stomach. Mantis shrimp, who spent the night at room temperature, will breed bacteria even if he does not produce a large amount of toxins. After eating, he will disturb the intestinal flora, cause diarrhea, and seriously can also produce malaria.