How much is the price of fresh and dried oysters per jin? How to remove the shell and open it? How to clean the internal organs? How do you eat it?

Raw oysters are another name for oysters, also known as oyster yellow, oyster white, oyster, green oyster, raw oyster, clam, oyster clam. It can be canned or processed into dried oyster sauce or dried oyster sauce. How much is the price of fresh and dried oysters per jin? How to remove the shell and open it? How to clean the internal organs? How do you eat it? I learned from the Guangzhou seafood market that the price of raw oysters depends on the local asking price, and the prices in many aquatic markets are also different, because some things are sold by jin, and some are calculated by jin. The price of live oysters in Iceland is about 15 yuan. The price of half-shell raw oysters is a little cheaper, one is about 6 yuan, and some oysters are sold only depending on the size of their specifications. The price of dry raw oysters is usually 50-100 yuan per jin.

How to shell fresh oysters and open them?

1. Need a special knife, not sharp, but thicker, too thin and easy to break. It takes a certain amount of force to open the oysters. Find a small crack and put the knife in.

2. Rotate the blade clockwise so that the blade and back are forced on the upper and lower shells of the oysters at the same time. It's easy to open. If you don't have a suitable knife, you can use a screwdriver, but it's inconvenient and there's no knife to operate easily. )

How to clean the internal organs of fresh oysters?

1. Oysters generally do not need to spit out sediment. When washing oysters, it is best to wear latex gloves, put the oysters into the water, and use a brush to clean the sediment attached to the oyster shell. If you buy fresh oyster meat, which is often mixed with broken oyster shells or other impurities, it is easier to clean as long as you drop the right amount of vegetable oil (peanut oil) into it.

2. Bubble hair. First prepare a basin of hot water, dissolve a little baking soda powder in hot water, then soak dried oysters in hot water. Soaking soft is not only easy to wash, but also can remove the smell of dried oysters. Rinse with clean water after washing. Dried oysters processed in this way will be delicious no matter how they are cooked.

How do you eat fresh and dried oysters?

Except for the shell, all the meat inside can be eaten.

In the face of an oyster, first of all, you have to find the right place to put the knife. Although the shape of the oyster is strange, generally speaking, as long as you find the gap between the inner and outer shell and break the muscle with a knife, you will be able to open its thick shell.

Second, use a knife to carefully remove the oyster meat attached to the shell and be careful not to let the juice flow out; in this way, you can easily bring the oysters to your mouth to enjoy the delicacy. (however, most of them will open their mouths without so much effort. Raw oysters can refer to this method.)