What are the feeding (feeding) methods of donkeys and beef cattle? Is their meat cold or hot?

Donkey and beef cattle is one of the breeding projects, and the taste is good, the nutritional value is high, the market price is also relatively high, there is still some room to rise. What are the feeding methods for meat donkeys and beef cattle? Is their meat cold or hot?

What are the feeding (feeding) methods of donkeys and beef cattle?

Meat donkey:

Donkeys purchased in meat donkey farms are dewormed first and raised in grooves according to sex and weight without castration. The newborn donkey ate colostrum for 6 days, breast-fed after 7 days, and trained to eat gruel made from corn, wheat and millet at the age of 15 days, with a little sugar to induce it to eat and feed 10g ~ 20g a day. The formula is as follows: soybean meal plus cottonseed cake 50%, corn flour 29%, wheat bran 20%, salt 1%, 100g ~ 200g per donkey at the age of 1 month, 500g ~ 1000 g at the age of 2 months, 3.5kg after the age of 9 months, and 500kg concentrate for the whole fattening period. If the cottonseed is fried yellow or cooked until expanded and cracked, each donkey is fed 1 kg a day, the fattening effect is better. Forage free feeding, selection of grain grass, soybean straw, peanut seedlings, sweet potato vines, ear silage corn, high-quality forage grass, should be short. Four times in the morning, in the evening and at night, the farmer said, "the horse can't get fat." so did the donkey, emphasizing the need to mix night grass to feed. When feeding, pay attention to less feeding frequently, drink enough water, the right amount of salt. Brush the donkey body every day, remove feces and urine, and clean the trough. Every 20 ~ 25 donkeys in a group, free movement, free to eat roughage, free to drink.

1. According to the purpose of meat donkey breeding and individual slot positioning, male and female are fed separately, individual size is the same, meat donkey eating fast and slow, individual temperament, breeding or breeding, fattening and other positioning. In the year when the female donkey is about to give birth, the young donkey foal should use a single slot. The trough of the lactating female donkey should be wider to facilitate the feeding and rest of the young donkey.

two。 It is necessary to determine the number of times, time and amount of feeding each day in different seasons. For example, the winter cold night is long, can be divided into morning, noon, evening, night feeding 4 times, spring and summer can be increased to 5 times. The weather is cool in autumn and can be fed three times a day. The time and amount of feeding should be relatively fixed every day to avoid excessive or insufficient food intake, resulting in digestive tract diseases.

3. Feed carefully according to the trough and feed less frequently each time you feed the grass first and then the grass mixed with water. Each time do not give too much forage, less to add frequently, so that there is neither grass nor empty trough. Concentrate should be reduced from less to more, gradually reducing grass and adding material.

4. Donkeys should be given enough water when they are fed with enough water. Feed water 4 times a day, 5 or 6 times when it is hot. Don't drink water too quickly to avoid choking lungs and abdominal pain. The position of the sink and bucket should not be too high, and the drinking water should be kept clean and fresh. Water should be heated when it is cold to avoid drinking water that is too cold.

Beef cattle:

1. Make sure the barn is in good condition. Clean the cow dung from the barn every day to prevent the cow from slipping and falling due to freezing on the ground, and brush the cow body to make the cow feel comfortable and grow healthily; to carry out a comprehensive and thorough preventive disinfection of the barn floor and tools with disinfectant on a regular basis (at least once a week) to reduce the incidence of epidemic disease Attention should be paid to the heat preservation of the barn. At present, the temperature difference between day and night is large, and the temperature at night is relatively low. The temperature of the barn should be kept above 4 ℃. This temperature plays an important role in gaining weight and reducing colds.

two。 Scientific and rational feeding. In the process of feeding the cattle, it is necessary to feed the cattle again after 8 o'clock in the evening, which can protect the cattle from the cold and gain weight. To provide more high-energy feed (corn) to enhance physical fitness, you can regularly feed the right amount of hay to supplement the deficiency of vitamin An in winter. Prevent cattle from drinking frozen water and frozen forage grass, especially pregnant cows drinking frozen water on an empty stomach can easily lead to miscarriage.

3. Do a good job of immunization. At present, it is the season with high incidence of epidemic disease. Foot-and-mouth disease type O, Asian type I and type A vaccine should be injected in advance. For cattle farms with a large number of cattle, it is recommended to repeat injection after 28 days in order to improve the immune effect.

4. Comprehensive and meticulous management. Do a good job in daily production and other work records, pay attention to observe the health status of cattle, especially the management of pregnant cows, the pregnancy period of cows is generally about 285 days, strengthen the daily management of cows, supply full-price feed and vitamins to prevent postpartum diseases. Newborn calves disinfect umbilical cord with iodine in time and must eat cow colostrum within two hours in order to obtain maternal immunity.

Is the meat of donkeys and beef cattle cold or hot?

1. Beef is rich in protein, and its amino acid composition is closer to the needs of the human body than pork, which can improve the disease resistance of the body. it is especially suitable for people who grow and develop and recuperate after surgery and disease in replenishing blood loss and repairing tissue. Eating beef in the cold winter has the effect of warming the stomach and is a tonic for the cold winter. According to traditional Chinese medicine, beef can tonify qi, nourish spleen and stomach, and strengthen muscles and bones.

two。 Donkey meat is a kind of meat with high protein, low fat and low cholesterol. According to traditional Chinese medicine, donkey meat has a sweet and cool taste, which has the effect of tonifying qi and nourishing blood, nourishing yin and strengthening yang, calming the mind and annoying. To treat long-term strain. Boil juice hollow drink, cure hemorrhoids and attract worms. Donkey kidney, sweet and warm, beneficial to kidney yang, strong muscle and bone effect. It can be used to treat impotence, sore waist and knees, etc. It is suitable for people with sunken qi, shortness of breath, weakness of muscles and bones, anemia and dizziness.