Which part of the Sturgeon is poisonous? How is it better to kill?

Chinese people are born gourmets, whether it is swimming in the water flying in the sky, or walking on the ground, anything that can be eaten can be made into delicious food. For friends who love Sturgeon, which part of Sturgeon is poisonous? How to kill? But the first problem to be solved.

What does Sturgeon look like?

It is reported that China is the country with the largest number of Sturgeon species, the widest distribution and the richest resources in the world, which is rare for Sturgeon lovers.

What does the Sturgeon look like? The adult Chinese Sturgeon is large and heavy, the male generally weighs 68-106 kg and the female 130-250 kg. Because they are the largest fish in the Yangtze River, they are also known as the "Fish King of the Yangtze River". The body of Chinese Sturgeon is spindle-shaped, the tip of the head is long, there are 4 moustaches in front of the mouth, the mouth is located on the ventral side, it is telescopic and can be extended into a tube, the body is covered with five rows of bone plates longitudinally, one line on the back, two rows on the side of the body and two rows on the ventral side, and there are spinous processes in each row.

About the food of Sturgeon: Sturgeon is a benthic fish with a very narrow diet and a carnivorous fish. it mainly feeds on some small or slow-moving benthos in the river, followed by crustaceans and molluscs. Juvenile Chinese Sturgeon in the estuary mainly feed on benthic fish, such as Kun and pupa, krill and clam, etc., and generally stop eating during the spawning period.

Distribution: Sturgeon is mainly distributed below the Jinsha River to the estuary of the Yangtze River in China, while other water systems such as Ganjiang, Xiangjiang, Minjiang, Qiantang and Pearl River are occasionally found. Found abroad in Hanjiang Estuary, Korea, Lijiang and the west side of Kyushu, Japan.

How much is the price of Sturgeon per jin?

1. Beijing Dayang Road Agricultural and sideline products Wholesale Market-Sturgeon: 17.5 yuan / jin (flat)

two。 At present, the price of about 1 kilogram of Sturgeon on the market is about 30 yuan per kilogram, the price of more than 3 kilograms is about 60 yuan per kilogram, the price of Chinese Sturgeon is about 300-400 yuan per kilogram, the price of Russian Sturgeon is about 40-50 yuan per kilogram, and the price of hybrid Sturgeon 20CM is about 50 yuan per jin.

Which part of Sturgeon is poisonous?

Sturgeon itself is non-toxic and can be safely eaten. But it should be noted that wild Sturgeon is a national first-class protected animal, must not catch food, it will violate the law.

What is the effect of Sturgeon?

Sturgeon taste sweet flat, beneficial qi and blood effect, and often eat can eliminate facial spots, let people ruddy complexion, it is a good thing of beauty.

How to kill Sturgeon?

If you want to eat delicious Sturgeon, how to slaughter is also a great knowledge. Let's take a look at the specific steps.

1. First of all, knock the Sturgeon unconscious (after all, it's not easy to do it, control it well) and wash the fish.

two。 Prepare a basin of boiling water, soak the place with scales in boiling water for four or five seconds, then gently rub it with your hands, and the fish scales will come down.

3. Scrape off the remaining scales with a knife, then cut them out of the belly with a knife, take out the internal organs, and then wash them.

How do you cook Sturgeon?

Steamed Sturgeon

Main ingredients: 2000g Sturgeon, right amount of oil, right amount of salt, right amount of ginger, right amount of onion

1. Clean up the fish and prepare seasonings such as ginger and garlic

two。 Mix well with chili sauce and wine; make a cut in the board and tuck in the seasoning

3. Put the Sturgeon in a pot and steam it.

4. Burn some oil, put some pepper in it, pour it into the fish, steam it and serve it on the table.

Part of the professional knowledge comes from the network.