[recommended for breeding] what are the breeding techniques for black pigs? Do you need to raise it in circles? What kinds of varieties do you have?

Black pig has a long history of domestication in China, which can be traced back to five thousand years. Black pork is more expensive than other pork because farmers pay more attention to farming techniques. So how is the breeding technique of black pig? What are the black pig breeds?

1. Breeding techniques of black pigs

1. Feeding black pigs should pay attention to balanced nutrition, not only one kind of feed. Green feed, concentrate feed and so on should be added in order to feed nutritious and healthy black pigs. For grass species eaten by black pigs, farmers should choose grass species with crisp and tender leaves and high protein content. For black nutrition, dry the grass seeds before feeding them every day. On cloudy and rainy days, you can consider the amount of grass you need to be prepared in advance. Generally, black pigs need to be fed forage twice a day, while piglets need to pay more attention and add more.

2. Black pigs will be raised in circles after about 60 days with the gradual growth of their body size. 2-3 black pigs can be arranged in each circle. Too little black pigs will cause too much activity and consume energy. When the black pig is pregnant, it can be eaten with concentrate, which can ensure the nutrition of the little black pig, and the sow can also retain energy.

3. The sanitary disinfection of black pigs can not be ignored. Farmers should clean the manure circle three times a day and disinfect them with professional disinfectants, which can reduce the incidence of black pigs and avoid the outbreak of swine plague. At the same time, we should also pay attention to the temperature of the black pig cage, the whole pigsty temperature should not be too high or too low, keep it at 14-26 degrees Celsius. If the summer temperature is too high, you can wash the pigsty with cold water to lower the body temperature of the black pig. When the temperature is too low in winter, you can consider padding thick hay in the pigsty for black pigs to rest.

What are the black pig breeds?

1. Laiwu Black Pig

Laiwu Black Pig is a pig breed approved by the Food and Agriculture Organization of the United Nations. Laiwu Black Pig has strong reproductive ability and sells at a higher price. Pig breeding in China is one of the species that are relatively easy to feed and relatively mature in technology.

2. Northeast Min Pig

As the name implies, Northeast Min Pig is a pig breed growing up in Northeast China, and it is an excellent pig breed that enjoys a world reputation. As we all know in Northeast China, it is very cold in winter, so Northeast Min pigs are the most resistant to freezing in pig breeds. This also creates the characteristics of tight meat quality and a higher proportion of lean meat.

3. Tibetan pig

Tibetan pigs are native to the Qinghai-Tibet Plateau, where the weather is relatively extreme, the temperature difference between day and night, and the climate is relatively bad, resulting in good pressure resistance of Tibetan pigs. Will not require too much feed ratio classification, and Tibetan pigs are smaller, breeding is relatively simple, Tibetans are used to stocking, will not add more control, enclosed in a pigsty to give food on the line. The meat quality of Tibetan pig is delicate, and the price is not low after adding the cost.

The above is the knowledge related to black pig farming sorted out by Xiaobian for you. I hope all farmers can get some harvest.

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