How should meat geese be bred? What are the points for attention in breeding meat geese? (management technology of feeding meat goose)
Geese play an important role in our daily diet, especially goose meat not only tastes good, but also has high nutritional value. Meat goose breeding is a project with good prospects and economic benefits, so how should meat geese be bred? What are the points for attention in breeding meat geese? What are the management techniques of meat goose replenishment?
First, how to raise meat geese
1. Choose good meat geese hatched in spring, and choose large and strong meat geese to breed.
two。 Laying season to feed corn, wheat, bran-based, three times a day to feed a total of about 100 grams, another 300 to 500 grams of green material.
3. Forced molting during the moratorium period, egg production begins to decrease at the beginning of summer, and the feathers of most meat geese dry up, so they enter the period of stopping egg production.
4. Nutritional needs and feed. The species of meat geese need to consume more nutrients, especially energy, protein, calcium and phosphorus, due to continuous egg production and reproduction.
5. Under the condition of first diet, it is recommended that the dietary nutrition level of egg-laying geese is 10.88kj/kg, crude protein 14% 16%, crude fiber 5% 0.8% (not more than 10%). %), lysine 0.8%, methionine 0.35%, cystine 0.27%, calcium 2.25%, available phosphorus 0.3%, salt 0.5%. According to the test, female geese were fed on a diet made of 40% corn, 12% bean cake, 25% rice bran, 5% rapeseed cake, 1% bone meal and 7% shell meal. The average egg yield, fertilized egg and fertilized egg rate were 3.1%, 3.5% and 2% higher than that of single rice, respectively.
6. Feed more green fodder. The production practice and experiments of raising meat geese at home and abroad have proved that feeding green succulent feed to meat geese has a good effect on the breeding performance of meat geese. Therefore, the condition in the breeding season should be more green fodder.
7. Suitable ambient temperature. In the process of managing egg-laying geese, attention should be paid to the ambient temperature, especially the heat control and cooling in summer.
8. The right time to shine. The length and intensity of light have a great influence on the fecundity of meat geese.
9. The ventilation is reasonable. In order to maintain the fresh air in the meat goose house, in addition to controlling the feeding density, remove faeces and mats in time, and often open doors and windows for ventilation.
2. Problems needing attention in meat goose breeding
Most of the meat geese raised use open meat cages and natural light system, and the lack of light time has a certain effect on spawning. Therefore, in order to improve the production speed of eggs, light should be increased. Generally speaking, it is best to start one month before the opening, from less to more, until the appropriate lighting time is reached. The time of increasing artificial light is arranged in the morning and evening respectively. Different seasons in different light needs, according to the season, region, variety, natural light and egg production week, according to the plan, not random adjustment.
Third, how to raise female geese in winter and spring
1. Pay attention to prevent cold and keep warm: although the cold tolerance of adult meat geese has been improved, when the winter temperature is too low, it will also have a certain impact on the reproductive performance of meat geese. Focus on taking cold and warm measures to improve the density of culture. 3-4 eggs per square meter. The meat goose house must be dry and warm, with the leeward facing the sun and free of thieves, frosts and snow. The egg nest must be soft and warm, and the house must be covered with thick grass to keep the indoor temperature above 5 °C. The plastic greenhouse can be covered conditionally, and the egg holding rate of meat geese can be increased by more than 15% by using solar energy to increase room temperature.
two。 Ration feeding: meat geese burn more calories in winter because the food they eat consumes part of the heat to protect against the cold. Therefore, the feed nutrition level of egg-laying geese should be improved and the combination of coarse and coarse should be allocated reasonably in order to balance the consumption of meat geese and enhance their cold resistance. We will rationally increase the supply of energy such as rice and corn, and supplement high-quality green supply. The dietary composition was (%): corn 60, wheat bran 20, cake 18, auxin, eggshell powder 2. Each goose is fed 150-200 grams of feed three times a day, one of which should be fed at night, which is more conducive to increasing egg production.
3. Continuous green feed: egg-laying meat geese can not be fed green feed. Practice has proved that when meat geese are cut off to feed green fodder during the spawning period, the laying rate decreases by 50%. If the daily grain is green fodder, then every other day a goose egg will be laid, the eggs laid are large and heavy, and the spawning geese must lay no less than 500 grams of green fodder every day.
4. Glow: the winter light time is short, in order to promote egg maturation and increase egg yield, light supplement can be taken. Female geese begin to lay eggs during the day and at night in order to increase the light for 30-60 minutes and promote the ovary development of meat geese. When laying eggs, the light has been extended to 16-18 hours, and has been maintained, can not be reduced, otherwise it will affect egg production.
5. Increase exercise: the activity of meat geese decreases in winter. In order to prevent meat geese from getting too much fat, exercise must be strengthened. Choose sunny weather, drive the geese to a suitable place for activities, let the geese bask in the sun more, in order to enhance the physique, is conducive to the growth and development of geese, increase egg production.
6. Reasonable water release: reduce the amount of meat goose water in winter, shorten the water release time, and release water late at night and in the evening. It is recommended to release water once in the morning and afternoon when it is sunny. Generally speaking, it is better to drive geese and water around 10:00 and 2 p.m., 10-15 minutes at a time is desirable, and do not go into the water on rainy days.
7. Drink warm water: meat geese burn more calories in winter, should not drink cold ice and snow water, and drink warm water during the day and night to reduce physical exertion.
8. Prevention of cold disease: female meat goose oviposition disease, rapid decline in the number of eggs, pull eggs or yolk, or soft shell eggs, so preventive measures must be taken.
Fourth, how to feed the geese
1. Look at the degree of fat and thinness.
Meat geese are too fat, a large amount of fat is deposited around the ovaries and fallopian tubes, affecting the production and operation of eggs and reducing the number of eggs laid. Female goose is too thin, lack of nutrition, egg production is naturally not high. As long as fat geese reduce or stop feeding concentrate feed, captive geese should increase exercise or grazing appropriately. For too thin geese, it is necessary to increase the feed in time, pay attention to the increase of protein content in the diet, and eat 1 to 2 times in the evening.
two。 Look at fecal replenishment.
If the feces of the geese are large, soft, striped and glossy, they can be arranged into several sections, indicating that the nutrition is suitable and the digestion is normal. If the feces are small and strong and the color is black, the slices are granular after gently tapping, indicating that the amount of fine feed is too large and the amount of green feed is too small, so the amount of fine feed should be reduced and the amount of green feed should be increased. If the feces are light and unformed, it means that the amount of fine feed is insufficient, the green feed is too much, and the nutrition level in the feed is too low, so fine feed should be added.
3. Look at the egg shape.
Spawning geese need twice as much protein, carbohydrates and fat as non-spawning geese, and need more minerals and vitamins. Generally speaking, spawning geese need a total of 150 to 300 grams of daily food every morning and evening. Oviposition geese eat insufficient nutrition, the eggshell will become thinner, egg shape variation, smaller. In this case, protein-rich feeds such as bean cakes, peanut cakes and fish meal need to be added to increase the protein content of egg-laying geese to 22%, increase daily food intake to 300 grams, and add mineral feed appropriately.
Before raising meat geese, we must make full preparations, understand in detail the habits and feeding techniques of meat geese, deal with the normal hygiene of meat geese, do a good job in the prevention and treatment of infectious diseases, and take serious care of them. Reasonable arrangement of meat goose breeding batches, each period must have a certain culture period, do a good job of cleaning and disinfection. According to their own situation, farmers can reasonably refer to the above contents to breed meat geese. I hope these contents can help you!
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