Five major points to analyze the difference between bamboo shrimp and Jiwei shrimp!
Friends who like to eat shrimp and cultivate shrimp to make money will certainly compare and study all kinds of shrimps. Apart from crayfish, many of them will be confused about bamboo shrimp and Kewei shrimp, because they look a little similar. so today, the editor will sort out five points for you to analyze their differences!
I. the difference between scientific names
1. The scientific name of bamboo shrimp is Penaeus japonicus, which belongs to the genus crustacean, and the smaller one is called Shrimp money. Different names in the region are also changing, and in some places they are called flower shrimp, flower tail shrimp, spot shrimp, car shrimp and so on.
two。 Ji Wei Shrimp is a commercial name, its scientific name is Dao Erxin Shrimp, which belongs to arthropods. In some places, it is commonly known as mud shrimp, sesame shrimp, tiger shrimp, sand shrimp, red claw shrimp and so on.
Second, the difference between body shape and color
1. Bamboo shrimp body surface is light yellow, but also with blue-brown striped patterns, the tail tip of the shrimp is bright blue, the shrimp shell is relatively hard, the forehead looks like a curved bow, the size is very large, the common single weight in the market is about half two to one or two crops.
two。 The shell of Jiwei shrimp is relatively thin, the color of young shrimp is dark green to dark green, adult shrimp is light brown, and the body is covered with dense light brown spots. The body of Kei Wai shrimp is generally the size of the middle finger and is not as big as bamboo shrimp.
III. Differences between places of origin
1. The producing areas of bamboo shrimp are mainly distributed in coastal cities in China, and the best time to catch adult shrimp is from January to March and from September to 10 in coastal cities in China.
two。 Jiwei shrimp are mainly distributed in the south of Shandong Peninsula and Guangdong Province, and the best fishing time is from May to August every year. It belongs to the excellent breed of sea shrimp.
IV. Differences in ecological habits
1. Bamboo shrimp likes to live in the sea area with a water depth of 10-40m, lurking in the sand during the day and foraging at night; the best suitable temperature is 25-30 degrees; the most suitable salinity is 25-30; it mainly likes to eat small invertebrates and plankton.
two。 Jiwei shrimp like to live in the sea area of sand bottom, sand bottom and mud bottom; a lot of prawns can be found within 10 meters along the coast; the best suitable temperature is 8-29 degrees, and if it is artificial breeding, the water temperature can be controlled at 18-25 degrees; the most suitable salinity range is between 0 ‰ and 34 ‰; mainly like eating organisms and plankton as the auxiliary.
V. the difference of economic value
1. Bamboo shrimp is the most important breed in Japan, which is generally sold when it is 25 grams in size, and can be sold in the market after 6 months. It is also one of the most important breeds in our country, and the profit of selling in the market is also relatively high.
two。 Kei Wai shrimp is the main output species in Guangdong coastal cities in China, and now it has been widely cultivated in Guangdong. The breeding time is relatively short, and it can be sold after two months. The survival rate is high after fishing, and it is more resistant to transportation. It is a good helper for fishermen to get rich, and the market is generally sold by jin.
To sum up, it is the difference of taboo value between bamboo shrimp and Jiwei shrimp. Farmers can choose breeding species to make money according to the temperature of their own area.
Conclusion: the above are the five major differences between bamboo shrimp and Kewei shrimp, hoping to help friends in need. This paper is integrated with the network.
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