What kind of fish is salmon? Explain the difference between it and rainbow trout at 6 o'clock!

When eating Japanese cuisine, many people must order salmon. There is a difference between salmon and the freshwater fish we usually see. Generally speaking, when we eat grass carp and crucian carp, we need to cook them before eating them. However, salmon can be eaten raw. This is one of its biggest characteristics. We only know that there is salmon, but we don't know what salmon is. Let the editor answer for you today, and we will use 6 points to explain the difference between salmon and rainbow trout! Don't miss it!

What kind of fish is our favorite salmon?

1. Salmon is just a good name for commercial fish, just like we didn't have the same name for fish when we ordered Yu-Shiang Shredded Pork.

two。 Salmon refers to some salmon fishes. Not all salmon fishes are called salmon. With the development and progress of culture, rainbow trout, salmon, hunchback salmon, salmon, golden trout, Pacific salmon, Atlantic salmon, arctic white spot salmon, silver salmon and so on are called salmon.

3. Salmon generally live in rivers and streams for 1-5 years, then return to the born stream for 2-4 years after being put into the sea to complete a complete cycle of life.

Through the above three points, I believe some people already know what kind of salmon we like to eat.

Two or six o'clock to explain the difference between salmon and rainbow trout!

1. Flesh color difference

(1) Salmon can be divided into two types according to the meat color of the variety: one is that the meat color of Norwegian salmon is orange-yellow, which shows a whiter pattern, a wider line and a slightly blurry edge of the line. it gives people a hazy feeling. The second is that the meat color of Canadian salmon is reddish, and the white pattern on its surface is not obvious.

(2) Rainbow trout is characterized by low fat content in meat, which will not increase obesity when eaten. The meat color is pink, the edge of meat color is hard, and the red and white meat is more obvious.

two。 Thickness difference

(1) Salmon, the thickness of the fish fillet is generally no more than 1 cm, and the thickness of the meat fillet is relatively thin.

(2) Rainbow trout, the meat is relatively hard, when cutting should not be too thick, otherwise it will be more difficult to eat, so when cutting thickness of about 0.5 cm would be fine.

3. Gloss difference

(1) Salmon, the sliced meat looks oily and shiny, and it can be reflected in the light.

(2) Rainbow trout, the meat slices look uncharacteristic and have a five-glossy surface, which is dim even in the light.

4. Taste difference

(1) Salmon, the fish can be cut very thick, so when eating, there is a very full feeling when it is put into a person's mouth. The fish oil in the meat melts as soon as it reaches the mouth, and it is very elastic. When eating, the meat constantly squeezes the teeth and mouth, and wants to eat again.

(2) Rainbow trout, the meat is a little hard and not very elastic.

5. Price difference

(1) Salmon, a kind of foreign fish, generally belongs to imported food, and the most expensive is Norwegian salmon. Now the latest price on the market is generally 80-100 yuan per jin.

(2) Rainbow trout has a large number of breeding and production in our country, so the price is relatively cheap, and now the latest market price is generally 30 yuan per jin.

6. Difference of origin

(1) Salmon, mainly produced in the northern Pacific Ocean and the northern regions of Europe, Asia and the Americas, imports food.

(2) Rainbow trout and rainbow trout are introduced in China. More than 50 professional farms are distributed in Beijing, Heilongjiang, Shandong, Shanxi, Liaoning, Jilin, Shaanxi and other places.

These are the six differences between salmon and rainbow trout. Remember, don't be deceived by the merchants.

Summary: the above content is for you to sort out the relevant knowledge of salmon and the difference between salmon and Chinese rainbow trout. I hope I can help friends in need. This paper is integrated with the network.