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How to improve the quality of broiler breeding? 5 methods are simple and practical!

Published: 2024-11-06 Author: mysheen
Last Updated: 2024/11/06, Broiler is a common edible meat in our daily life, and it has a very long history of raising in our country. With the increase of demand and the expansion of feeding scale, the nutritional value of chicken will be reduced to a certain extent. So we are raising on a large scale.

Broiler is a common kind of edible meat in our daily life, and it has a very long history of raising in our country. With the increase of demand and the expansion of feeding scale, the nutritional value of chicken will be reduced to a certain extent. So how to improve the quality of broiler breeding in the process of large-scale breeding? 5 methods are simple and practical!

First, add garlic to the feed

An appropriate amount of garlic can be added to the chicken feed, which is a very traditional way to improve the quality of broilers. Garlic has a strong smell and is mixed with about 2% in the feed every day, which will make the flavor of chicken become more rich. proper feeding of garlic can also play a role in eliminating the fishy smell of chicken and will not have a bad effect on the growth of broilers.

Second, add silage

Silage is the feed after natural fermentation. When raising broilers, only 15% silage is needed to improve the quality of broilers. When silage is added, it is usually mixed with 55%, 60% straw feed, so that the quality of broilers raised is similar to that of free-range broilers.

Third, add insect feed

The addition of insect feed is similar to the traditional addition of rotten leaf soil, only need to buy feed with earthworms, yellow powder insects, maggots and other raw materials and ordinary feed for stirring feeding. If the conditions do not permit, the rotten leaves can be dug out in the vegetable garden or orchard and then fed with mixed feed, so that the broiler tastes very similar to the native chicken.

Fourth, add seasoning feed

Adding seasoning feed, including adding seasoning, special feed, artificial pigment, etc., is also a method adopted by most breeding places at present, but this method to improve the quality of broilers is not the most ideal, and the cost is relatively high. Seasoning is generally composed of onion powder, dried yeast, monosodium glutamate, salt, etc., the characteristic feed is dried banana skin, plantain skin, weeds, thatch and so on. Artificial thermoplastic is actually carotenoids, lutein, oxytetracycline, chlortetracycline and so on, these do not have any adverse effects on broilers, but need to pay attention to the dosage.

5. Proper stocking

Proper stocking is the simplest way to improve the quality of broilers, and it is also the most troublesome way to manage. It is necessary to release broilers at a fixed time, and feed them regularly and at a fixed point in the process of stocking. In this way, a good breeding effect can be achieved.

The above is the introduction of Tuliu.com on how to improve the quality of broilers, these five methods can improve the quality of broilers, but also in the breeding process of the most practical and simple methods, broiler farmers can learn from this article as a reference.

 
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