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Can Spanish mackerel be cultured artificially? How much is the market price per jin?

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, Spanish mackerel is one of the common economic fishes belonging to Pan-Fried Mackerel of Spanish family, with many species, such as Chinese mackerel, spotted mackerel, Kangs mackerel and so on. It is distributed in Bohai Sea, Yellow Sea and East China Sea, so can Spanish mackerel be cultured artificially? How much is the market price per jin? one

Spanish mackerel is one of the common economic fishes belonging to Pan-Fried Mackerel of Spanish family, with many species, such as Chinese mackerel, spotted mackerel, Kangs mackerel and so on. It is distributed in Bohai Sea, Yellow Sea and East China Sea, so can Spanish mackerel be cultured artificially? How much is the market price per jin?

Can Spanish mackerel be cultured artificially?

Spanish mackerel can be cultured artificially, although Spanish mackerel can be cultured, but the economic value is low, and breeding is meaningless. At the same time, the cost of breeding is relatively high, and the survival rate of Spanish mackerel is low, so the scale of breeding is gradually reduced, and now it is basically not farmed. The taste of sea fishing is better. Spanish mackerel is a warm pelagic fish. it migrates offshore in groups in summer and autumn, and some of them spawn in the Bohai Sea. in autumn, Spanish mackerel is one of the economic fishes in the northern sea area. the peak fishing season is from May to June, spring from April to June, autumn from July to October, and peak season from May to June.

Second, the price of Spanish mackerel

The price of Spanish mackerel is determined by the size and market. Usually about 3 jin of Spanish mackerel is about 5 to 8 yuan per jin, and more than 5 jin is about 25 yuan per jin. Spanish mackerel meat is more spiny and less, the meat is solid and compact, delicious and nutritious. In addition to fresh food, can also be processed into canned and salted dry products, common dishes are fried Spanish mackerel, dry-roasted Spanish mackerel, pineapple fish clip, stewed Spanish mackerel, Jiaozi Stuffed with Mackerel, braised Spanish mackerel in sauce, five-spice smoked Spanish mackerel and so on.

Common species of Spanish mackerel

1. Chinese mackerel

Chinese mackerel is a mackerel fish of the genus mackerel, distributed in the western Pacific region, from Hainan, Japan to the Indo-China Peninsula, and even found in the Meigong River in Thailand. China is distributed in the South China Sea, Taiwan Strait, East China Sea, Yellow Sea and other waters.

two。 Spotted mackerel

Spotted mackerel is a fish of the genus mackerel of the order Perciformes, distributed in Indonesia, India, Malay Peninsula, Australia, South China Sea, Taiwan Strait, East China Sea and other waters with a habitat depth of 15,200 meters. It belongs to offshore warm pelagic fishes, can swim back, is carnivorous, and feeds on fish, crustaceans, squid, etc., and is a high economic value edible fish and swimming fishing.

3. Kang's mackerel

Kang's mackerel lives in the sea area of 10 to 70 meters, swims fast and has a little tolerance for fresh water. it often appears in the sea with high turbidity. It is carnivorous and mainly small fish. China is found in the East China Sea, the Yellow Sea and the Bohai Sea. In the South China Sea, it is most famous in the vicinity of Wenchangpu, Hainan. The main fishing grounds are Zhoushan, the outer sea of Lianyungang and the coast of southern Shandong.

The above is the introduction of the market price and common varieties of Spanish mackerel by Tuliu. although Spanish mackerel can be cultured artificially, it is of low economic value and meaningless.

 
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