What is artificial pork? What's the difference between ordinary pork and ordinary pork?
Pork is one of the inseparable red meat in our life, delicious, thin and fat, whether it is stir-fried or braised in soy sauce, all have its own characteristics. Fat meat can be used to make animal fat, cooking is very delicious, lean meat in addition to fresh food can also be used to process into jerky or minced meat. And now there is another kind of artificial pork, which sounds unfit to eat, so what on earth is it? What's the difference between ordinary pork and ordinary pork?
What is artificial pork?
The so-called artificial pork is actually a kind of artificial soaked pork developed by researchers in the Netherlands, which indicates that it will be on the market in a few years. Artificial meat is actually made of soybeans, peas, rice and mushrooms as raw materials. The appearance of artificial pork is almost the same as that of ordinary pork, but it takes a lot of effort in muscle tissue to make pork taste acceptable to the public.
Then why did they develop artificial pork? Because they think that it is very cruel to slaughter animals and poultry and eat their meat, and animals will feel very painful. At the same time, animal farming is also prone to some diseases, such as African classical swine fever, bird flu, mad cow disease, etc., if you are unlucky, you will eat this kind of disease pork, beef and so on. In addition, artificial pork cultivation and artificial breeding, occupy less land resources, for the improvement of environmental hygiene also has a certain help, there is no fecal discharge, there is no difficulty in cleaning up. Having said that, if it is really listed on the market, it will be a big test for farmers and may affect their sales.
What's the difference between artificial pork and ordinary pork?
There seems to be no difference between artificial pork and ordinary pork in appearance, but the composition of the two is different, so the taste should be different. Although no one has ever tried, it is introduced that artificial pork does not taste like ordinary pork, but ordinary people may not be able to eat any different. If you have eaten authentic farm pork, you should be able to feel it. As for nutrition, from the perspective of raw materials, the difference is also very big.
Some friends also asked whether artificial pork would affect our health after eating it. This has yet to be studied, after all, no one has tried it, but no matter whether it is man-made or naturally produced pork, we should pay attention to eating food with food safety protection, so that we can feel more at ease. As for whether the follow-up can be accepted by mass consumers, it depends on what happens when it is really listed on the market.
The above is the answer to what artificial pork is and what is the difference between artificial pork and ordinary pork. I hope it will be helpful to you.
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