Simple fermentation method of chicken manure

There are various processing methods of chicken manure, including physical method, chemical method, microbial fermentation method and comprehensive method.

1, dryer drying.

2, the traditional fermentation, then the traditional fermentation (open air) to reach the decomposition time often takes 1 to 3 months, its surrounding odor, mosquitoes, flies breeding, environmental pollution is very serious. The rapid fermentation of chicken manure by starter culture at home and abroad showed that adding specific microbial flora to chicken manure could effectively promote the degradation of organic matter, accelerate the decomposition speed of chicken manure, and at the same time help to eliminate odorous substances and reduce environmental pollution. Bacteria, filamentous fungi, yeasts, actinomycetes, etc. play key roles in microbial inoculums for chicken manure fermentation, including fiber decomposing bacteria, protein decomposing bacteria, yeasts, photosynthetic bacteria, lactic acid bacteria, deodorizing bacteria and other beneficial microorganisms. The metabolites produced by these bacteria in their growth are mutually utilized. In the fermentation process of chicken manure composting, the microbial flora formed a complex and stable micro-ecosystem with chicken manure as carriers, which could rapidly ferment chicken manure into fertilizer or feed.