Where is the origin of Longli fish? What are the differences between Basha and Basha fish?

Longli fish is a kind of marine fish with delicate meat, very few thorns and higher nutritional value than you, but it has higher requirements for living environment, so the number of breeding is also relatively small, generally we buy but frozen products. Next, let's take a look at the origin of dragon fish. What are the differences between Basha and Basha fish?

First, where is the origin of Longli fish?

Longli fish is a kind of warm coastal large bottom fish, which lives in the coastal area of China all the year round, and has the characteristics of wide temperature, wide salinity and adapting to changeable environmental conditions. the suitable temperature range is 3.5 ~ 32 ℃, the optimum water temperature is 14 ~ 24 ℃, and the suitable salinity range is 14 ~ 33 ‰. Moreover, Longli fish has very fast growth rate, low food level, low tolerance to hypoxia and less disease, so it is suitable for culture in the greenhouse where turbot and flounder are cultured.

What are the differences between Longli fish and Basha fish?

First of all, Longli fish is a marine fish with relatively high nutritional value, high culture conditions and scarce resources. The price is also higher.

Basha fish is freshwater fish, with large culture capacity, high growth rate, poor meat quality and taste compared with longli fish. The price is very cheap.

In this way, it is easy to identify. So, after peeling, is it foolish to tell the difference?

It doesn't matter. Although Longli fish fillet and Sabah fish fillet are similar, there are differences between them. In terms of thickness, Basha fish fillet is thicker than dragon fish fillet; in terms of color, Basha fish fillet is snow white, while dragon fish fillet is slightly red. In fact, from this point of view, the body of the dragon fish, although in a frozen state, is still red. It's not that easy to tell. If you really can't tell the difference between yourself, it is recommended that you go to a large supermarket with better qualification to buy longli fish, read the label carefully when buying, and suggest buying the whole bag (with packaging instructions).

Longli fish is nutritious and suitable for children to eat. As a high-quality marine fish, fat contains omega-3 fatty acids, which can inhibit free radicals in the eyes, prevent the formation of new blood vessels, and reduce the occurrence of lens inflammation. This is why it is also called "eye protection fish". For children, the DHA contained in marine fish can increase memory and protect eyes.

The nutrition of Basha fish is not even as good as that of grass carp, and there is a water-retaining agent in the process of transportation, which is not suitable for children to eat often. although it is OK in terms of taste, the specific nutritional value can not match that of marine fish, or even our grass carp. It is not recommended to use Basha fish as the main food for children.

Longli fish has high nutritional value, but less meat can be obtained, and the breeding cost is high, so the price is not low. A fresh three-jin adult fish can be sold for about 160 yuan, or about 50 yuan per jin. It's twice as expensive as a bag of 600 grams of fish fillet.