Qinggang small Mushroom in Heilongjiang Province promotes the Progress of Regional characteristic Agriculture
In recent years, Qinggang County, Heilongjiang Province continues to explore the development of new types of planting, characteristic planting, and strive to open up new ways to increase farmers' income. Edible fungus has been favored as a project to get rich in a short time, and has achieved vigorous development with the support of a number of policies. Up to now, Qinggang County has developed to 180 edible mushroom sheds, with a production capacity of 1.6 million sticks and a total output of more than 2 million kilograms. The products are mainly sold to Zhejiang, Hebei, Shenyang, Shanghai and other cities, as well as exported to the United States, South Korea and Japan. It can achieve an output value of more than 9 million yuan, drive farmers to employ 400 people, and increase agricultural income by 4 million yuan. At the same time, the county has also introduced enterprises such as Heilongjiang Runhai Food Co., Ltd., and set up agricultural production organizations such as professional cooperatives of mushrooms and edible fungi, constantly expanding the influence of Qinggang edible mushroom brand and improving the market competitiveness of edible mushroom products. to promote the economic progress of agriculture with regional characteristics.
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Jinan put in reserve vegetables cabbage for only 1 yuan
Over the past few days, snow, cooling and cold waves have hit in Jinan, resulting in a sharp rise in vegetable prices. In order to stabilize vegetable prices and ensure the supply of vegetable baskets in Jinan, on January 23, Jinan used the government's emergency reserves and officially put them into the market, and the price was also much lower than the market price. It is understood that
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The annual output value of Hubei ANLU edible mushroom industry is nearly 30 million yuan.
Recently, Lentinus edodes growers in Yueling Village, Polo Town, Anlu City are checking the growth of Lentinus edodes. The town vigorously developed the edible mushroom industry, set up cooperatives and registered the Yueluoling trademark, driving more than 800 farmers in more than 10 villages to engage in the production of Lentinus edodes, with an annual output of 3 million bags of Lentinus edodes with an output value of nearly 3.
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