Where is the origin of sea cucumbers?

Sea cucumbers are regarded as the "eight treasures" among all kinds of delicacies and delicacies, and have a variety of tonifying and health-preserving functions specifically referred to in traditional Chinese medicine. So, where is the origin of sea cucumbers? What are the effects?

Where is the origin of sea cucumbers?

Sea cucumbers are mainly produced in Liaoning, Shandong, Fujian and other provinces. Among them, Liaoning sea cucumber started relatively early, belongs to the traditional sea cucumber breeding base, the consumer market is mature, is the main supply of sea cucumbers in China.

What are the functions of sea cucumbers?

1. Prevention of cardiovascular diseases

Sea cucumbers are rich in fucoidan, which can reduce blood lipids and inhibit blood clotting. Medically, people with hyperlipidemia, hypertension, coronary heart disease and hepatitis insist on eating sea cucumbers for a long time. It has a very good effect on disease relief and treatment. Therefore, sea cucumber is the best food for patients with "three high".

2. Strengthening the brain, improving wisdom and longevity

Sea cucumbers contain 18 kinds of essential amino acids, including collagen, taurine, mucopolysaccharide, saponins, chondroitin sulfate, polypeptides and a variety of vitamins and trace elements, so sea cucumbers are the antistaling agent of our lives.

3. Promote the absorption of calcium by promoting blood production and nourishing blood

The keratin contained in sea cucumbers can promote the hematopoiesis of red bone marrow and effectively improve the symptoms of anemia; it also contains natural active calcium, and its calcium supplement effect can not be compared with other foods.

4. Promote wound healing

Sea cucumbers contain a large amount of arginine, which can promote cell regeneration and repair after injury, has a very good effect on the repair of injured body, and can obviously shorten the recovery time. It's the best tonic for surgical patients.

5. Enhance human immunity

Selenium is an important element in anti-malignant influenza, anti-aging, prevention and treatment of tumor. Sea cucumber saponins inhibit tumors, improve cellular immunity, and inhibit the growth and metastasis of some tumors. If you eat sea cucumbers for a long time, you will find that they are not easy to catch cold and get sick. Sea cucumber has been widely used in the dietotherapy and treatment of patients with benign and malignant tumors.

6. Beauty and beauty

The collagen contained in sea cucumbers can be comparable to tortoise plate glue, donkey-hide glue and antler glue of traditional Chinese medicine, which can not only produce blood and delay the aging of the body, but also make the skin delicate and reduce wrinkles. reduce and eliminate facial color spots to make the skin look delicate and shiny, and eating sea cucumbers will not gain weight, suitable for both men and women.

Due to the expansion of market demand, it is followed by the need for the expansion of culture area. In recent years, there are more and more areas of sea cucumber culture in China.