What is the price of porcupine in 2019? What are the prospects for breeding?

Porcupine meat is tender, delicious, easy to digest, high nutritional value and medicinal value, it is a herbivore, known as green meat, deeply loved by people. At present, artificial breeding has been started in our country, so how much is the price of porcupine in 2019? What are the prospects for breeding?

How much is the porcupine per jin in 2019?

Now the price of commodity porcupine is 70-90 yuan per jin, and the seedling of porcupine is 100 yuan per jin. At these prices, there may be some differences according to the region, but the range will not be too large.

Second, what is the prospect of porcupine breeding?

Artificial breeding porcupine, the development of this new breeding industry, has special economic value and unique market prospects. Mainly to farm feed, mainly dried sweet potatoes, corn, pumpkin, soybeans, radishes, and other vegetables. Captive breeding is the best, easy to manage, cage construction facilities are very simple, the investment is small, the breeding density is 1-2 per dog, the breeding work intensity is not large, generally one person can raise 400-500 heads. The market price is 70-90 yuan / kg, and the annual production cost of raising a porcupine is only about 120 yuan. If the growth rate of the porcupine is 13 kg in eight months, and the market price is 70 yuan / kg, a commercial porcupine can make a profit of 790 yuan.

In addition, modern medical experts have found that porcupine, stomach, gallbladder, thorns and oil can all be used as medicine, and meat can moisten the intestines, nourish yin and remove heat, invigorate the stomach and lung; gallbladder can brighten the mind and brain; oil can detoxify and expel pus, produce muscle and relieve pain; stomach has heat-clearing and dampness, invigorating the stomach and middle, mainly treating gastropathy, yellow gallbladder, edema, beriberi and other diseases; thorns can carry qi, treat heart-qi pain, skin allergy. Therefore, raising porcupine has a broad market prospect.

Third, the efficacy and function of porcupine

1. Strong bones

Rich in mineral elements, regular consumption can prevent osteoporosis, especially in the middle-aged and elderly, can be eaten appropriately to prevent osteoporosis.

2. Liver protection and detoxification

High content of iron, regular consumption can play a role in protecting the liver and detoxification.

3. Replenishing qi and nourishing blood

In order to nourish Jiapin, it is often added to the diet to nourish the body and nourish qi and blood.

4. Lowering cholesterol

Substances containing flavonoids and rich in a variety of vitamins. These substances have the effect of softening blood vessels and promoting blood circulation, as well as lowering cholesterol.

The price of porcupine is expensive in the market, and it is accepted by more and more people, so it is a good breeding project.