The latest price of crabs in Xinghua in 2019! Is the price up or down?

Xinghua crab is a specialty of Xinghua City, Jiangsu Province. Its hairy crab has the characteristics of "green shell, white belly, golden claw, yellow hair, claw and jetfoot". It is very popular in the market, so what is the latest price of Xinghua crab in 2019? Is the price up or down?

Xinghua crab price

At present, the price of hairy crabs in Xinghua is rising, the price is 35-50 yuan per jin, there are some good quality hairy crabs, the price will be higher. At present, the price of Xinghua crab has risen, compared with the price of Xinghua crab last year, the increase is also more obvious. Last year, the price of Xinghua crabs was 25-40 yuan per jin, which increased by a large margin.

As we all know, the most exciting part of Xinghua crab price sales is mainly around the Mid-Autumn Festival, the market demand for crabs is becoming more and more prominent. At present, people's living standards have improved, and their quality of life has been significantly improved, and they are keen on eating crabs. There is also a higher demand for the quality of crabs.

Xinghua crab price

Second, the characteristics of Xinghua crab

Xinghua hairy crab not only has the common characteristics of Jiangsu crab with "green shell, white belly, golden claws and yellow hair", but also has the personality characteristics of "red paste and fresh meat". Red paste hairy crab "fat paste is plump and pure, fleshy jade white and tender, crab yellow crystal red oil moist, imported fresh fragrance overflowing sweet" are the typical inherent characteristics of Xinghua hairy crab. As local agricultural products begin to adopt e-commerce mode to sell more widely and comprehensively, Xinghua hairy crab is also "rampant" online, climbing the road of e-commerce and becoming an online celebrity crab.

Third, how to eat crabs?

1. Spicy crab

Materials: 2 crabs, 1 green and red pepper, 30 grams of garlic and celery, 1 piece of ginger, 2 pieces of garlic, right amount of chili sauce, right amount of white sugar, right amount of cooking wine, right amount of starch

Practice: rinse the crab with clean water and remove the crab from the inside. Chop into pieces, green and red pepper seed cut, garlic seedling celery oblique cut, garlic slice, ginger cut, crab incision stick some starch, pan heat oil, fry the side of crab starch and set aside, leave the bottom oil in the pan, saute spring onions and ginger, stir well in chili sauce, add green and red pepper, pour in fried crab pieces and stir well, boil in cooking wine, add appropriate amount of sugar to season, add a little water, bring to a boil. Just dry the soup.

two。 Steamed crab

Materials: 3 crabs, 6 slices of ginger, a little salt

Practice: prepare the crab, wash the crab with a brush, put the crab in a steamer, cut the ginger on the crab, sprinkle a little salt on the spoon, bring to a boil for 10 minutes.

3. Curry crab

Ingredients: 3 crabs, 20 grams of curry, right amount of onion, right amount of ginger, right amount of starch

Practice: wash the crab, remove the shell, remove the gills, cut into small pieces, stick a layer of starch on the surface, cut onions and ginger slices, heat the pot with appropriate amount of oil, stir-fry the crabs evenly, stir-fry until the crabs change color and set aside, leave the base oil and stir-fry the ginger slices, stir-fry the onions until cut off, add a small bowl of water and curry to the boil, boil the crabs for one or two minutes, sprinkle with chopped onions.

Xinghua crab is a relatively high-quality crab, when eating crabs, we should pay attention to persimmons, pears, strong tea and other food, will be uncomfortable.