Can sea bass be eaten raw?

Sea bass is different from freshwater bass. Sea bass is large in size, which can be divided into white perch and sea bass. It is widely distributed in the ocean, among which the Sea of Japan, Yellow Sea and Bohai Sea in Asia are the main producing areas and are one of the common economic fish. Some friends are curious, can sea bass be eaten raw?

Can sea bass be eaten raw

Sea bass can be made into sashimi to eat raw. The meat of sea bass is white, tender and fat, and it is one of the seasonal fish in summer. In Japan, sea bass is an advanced raw material for making sashimi. However, as sea bass live in shallow water or even fresh water, it may contain more parasites, so it is not recommended to eat raw, you can try occasionally, but it is best not to eat too much.

Sea bass is not only one of the common economic fish, but also a species for the development of mariculture. The main producing areas of sea bass in China are Qingdao, Shidao, Qinhuangdao and Zhoushan Islands. The fishing season is spring and autumn, and the fishing season is from October to November every year. In addition, sea bass are also produced on the west coast of the United States and Peruvian fishing grounds in South America, as well as in the North Sea fishing grounds and the Mediterranean in the United Kingdom.

2. Common eating patterns of sea bass

The common practice of the sea bass is to steam the sea bass, clean up the live fish first, control the moisture and then cut obliquely on the back of the fish, both sides in order to taste; then pour some cooking wine on the fish, and put on the ginger slices (positive and negative sides and fish belly), marinate for more than 15 minutes to remove the fishy smell; when the steamer boils, put the pickled fish with the plate and steam for about 10-15 minutes. Finally, take out the steamed fish, pour out the excess water in the soup, put the remaining shredded ginger, shredded onion and parsley on the fish, heat the peanut oil in another clean pot until the smoke is turned off, pour the hot oil on the fish, pour the steamed fish seasoning) and pour on the fish.

Let's stop here about the way sea bass are eaten. Friends who are interested in sea bass can try it on their own. Sea bass has rich nutritional value, and it can also treat diseases such as fetal movement and lack of milk after childbirth. Mothers-to-be and women giving birth can eat it.