MySheen

The difference between white and white fish

Published: 2024-11-06 Author: mysheen
Last Updated: 2024/11/06, White-flowered fish, also known as white dove fish, generally grows in rivers, beaches and wetlands at the junction of salt and fresh water. The meat is tender and tastes full of flavor. White-flowered fish has also been widely cultivated in China. It can provide protein and fat for the human body. The names of the two are very different.

White flower fish, also known as white pigeon fish, generally grow in rivers, beaches and wetlands at the junction of salty and fresh water, with delicate meat and full flavor; hundred flower fish have been widely cultured in our country, which can provide protein and fat for the human body. the names of the two are very similar, so what is the difference between white flower fish and hundred flower fish?

I. the difference between white flower fish and hundred flower fish

White flower fish, the scientific name lizard-shaped sub-flat-toothed goby, is rich in the coastal areas of the Pearl River Delta and is a warm-water small bottom fish. in China, the wild distribution area is as far north as Fuzhou, Fujian Province and south to Hainan Island. The estuaries of the Pearl River Basin are the areas with the most abundant resources of wild white pigeon fish. Hundred-flowered fish, also known as spotted tail perch, Atlantic red perch, black spot red perch, American red fish and so on, are middle and lower layers of fish in coastal waters, often inhabiting areas with slow tidal currents at a depth of 30-70m. Feed on small fish, jellyfish and diatoms, mainly distributed along the Atlantic coast of the United States and the Gulf of Mexico.

Pigeon fish are omnivorous fish in the wild, and the feed size is small. After artificial domestication, pigeon fish can eat shrimp, fish, fish and so on. Hundred flower fish do not have high requirements for bait, whether it is artificial bait, or small miscellaneous fish, shrimp, shellfish, all come, and ensure normal growth.

Second, the present situation of culture of white flower fish and hundred flower fish.

The white flower fish is widely distributed in the waters of the middle and lower reaches of the Yangtze River in China, and it is one of the famous "Taihu Lake Sanbai". All the river systems in the plains of China are produced, and the output is the highest in Hubei, Anhui and Heilongjiang provinces. The first Institute of Oceanography of the State Oceanic Administration first introduced 8mm from the United States in 1991. After intensive cultivation in the laboratory for one year, it began to spawn and successfully propagated artificially. Now it has been widely extended to the coastal provinces and cities of China.

We will stop here about the difference between white flower fish and hundred flower fish. The meat of these two kinds of fish is fresh, delicate and not coarse, so it is not necessary to distinguish them if they are not necessary for consumption.

 
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