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What is the price of sheep in 2019? What are the prospects for aquaculture in 2020?

Published: 2024-11-22 Author: mysheen
Last Updated: 2024/11/22, Sheep is a common breeding animal, which can provide human beings with meat, fur and other products. The meat of sheep is fresh and tender and very delicious. So what's the price of sheep in 2019? What are the prospects for aquaculture in 2020? What is the price of sheep in 2019? General

Sheep is a common breeding animal, which can provide human beings with meat, fur and other products. The meat of sheep is fresh and tender and very delicious. So what's the price of sheep in 2019? What are the prospects for aquaculture in 2020?

What is the price of sheep in 2019?

Generally speaking, the price of sheep is about 13 yuan per jin, and that of goats is about 16 yuan per jin. The specific price should be determined according to the local market conditions and varieties, and the prices of different varieties are different. The price of sheep rose slightly in 2019 because of the rising prices of pork and beef and mutton.

What are the prospects for aquaculture in 2020?

Because the rising prices of pork, beef and mutton in 2019 led to a rise in prices. And affected by classical swine fever, the insufficient supply of meat on the market, coupled with a substantial reduction in inventory, the price of mutton may not be able to recover temporarily in 2020, so the prospect of breeding is still very considerable.

And sheep can provide human beings with products such as meat and fur. The meat of sheep is fresh and tender and very delicious. Sheep are timid, docile and easy to domesticate, and they are very suitable for breeding at any time.

III. Sheep management

Sheep are good at using crude fiber, so the proportion of roughage in diet can reach 90%. The proportion of protein should account for 10-15%. The grazing land was selected for grazing and breeding according to the climate, forage growth and water source conditions of different seasons. Grazing throughout the year can obtain most of the required protein and rich sources of minerals and vitamins. The forage grass is withered and yellow in winter and early spring, and it is also in the lambing and lactation season. Supplementary feeding should be carried out according to the breeding value, body weight, growth and development status of sheep, as well as the nutritional needs of pregnancy and lactation. Lambs are weaned at the age of 4 months, and concentrate should be fed during lactation. The weaned male and female lambs were reared in flocks or fattening flocks respectively. The use of sheepdogs to graze sheep can not only achieve good results, but also save money. Since the 1960s, some countries have adopted highly intensive methods to produce lamb, which is characterized by full control of environmental conditions and the use of full-price diets to make lambs grow rapidly, shorten the production process and have a high feeding density. the production process is highly mechanized and automated; the product is stereotyped and standardized, and it can be produced evenly throughout the year.

There are many breeds of sheep, and the character is docile and easy to raise, and the market acceptance is very high, so it is very suitable for raising.

 
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