Danxia Baisuhe (Shaoguan Suhe) Jianlan

This flower was first published online in 2012. It is a vegetarian flower species that I have grown for 8 years and have spent 4 times during this period. At the beginning of the early days, the flower owner marked "four Seasons White Rose" on the logo, but for many years, I have not seen any information on the flower. I do not know what kind of flower it is, indicating that the flower existed before 2004, but it is not clear when to go down the mountain. Shaoguan Suhe (currently called Danxia white lotus), medium and short grass type, petal shape is just right, very chic, flower guard first-class, more and more beautiful, petal is very thick, a little milky yellow-white, tongue is not rolled, flower and leaf proportion is coordinated, refined to rare, the only thing that feels lacking is that it is a little long and sharp, if only it could be short and round. A variety that can be recognized at a glance with a short talent at the end of a curly leaf and a foggy leaf. The leaf is small, the flower diameter 32MM, the design color is milky white, the grade is very high, to say the disadvantage is that the flower stem is a little thick. Design and color, not very white, is the kind of waxy yellow and white, like a pile of sheep fat, the flower is also very positive, it is more appropriate to call it he Xian. This variety of lazy flowers!