MySheen

Flower master with a spoonful of white sugar, the flower into a green wall!

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, Huahua has a friend who has been raising flowers for many years and always likes to study some "strange tricks" of raising flowers. Recently, when I went to her house, I saw that the asparagus she raised blossomed again, lush like a green wall. And the secret was to use white sugar!

Asparagus feed some sugar, blossom every year to turn green wall!

There are many people who raise asparagus, but few people can raise asparagus to blossom. If you want to raise asparagus well, you can try using sugar water!

How to use it:

1. Add water to sugar, add 5g sugar to one jin of water and stir well.

2. When watering asparagus, add sugar water. Be careful not to use it too frequently, it can be used once a month, which can provide nutrients for the growth of asparagus.

Green Luo drink some beer, green as emerald!

Green pineapple is easy to raise, and the green leaves make people feel good. If you feed the green pineapple some beer, the leaves will be brighter and grow faster!

How to use it:

1. Don't use the leftover beer immediately, open the lid and let it stand for 2 to 3 days, then add 50 times water.

2. Wipe the leaves with diluted beer water, wipe the front and the back. This can provide green pineapple with rich foliar fertilizer and brightening effect. Wipe it about once every 20 to 30 days.

Camellias bury some bone dregs, the flowers are many and big!

Camellia is fond of fertilizer. If you want to grow more flowers, you have to fertilize them well.

How to use it:

1. Boil the leftover bones in clean water, remove the salt, and leave them in the sun for a few days.

2. Break the sun-dried bones with tools, dig a hole in the edge of the camellia basin and bury the bone dregs. Bury a little less each time and use it every 1-2 months, the camellias will bloom bigger and more colorful.

The hanging orchid feeds some soy milk dregs, the leaves are wide and straight!

The orchid is easy to feed, but there is still a gap between the good and the bad. The master can keep the cheap leaves wide and strong, and it turns out that soy milk dregs are used!

How to use it:

1. Usually after beating soybean milk, filter the remaining soybean milk dregs, remove some water, and then put it into the wok to stir-fry until the water is completely dry.

2. Bury the dried soybean milk dregs in the orchid pot, 1 tablespoon at a time, away from the root. The nutrients of soybean milk dregs can make the leaves of Cymbidium more green and straight!

Do you flower friends have a "unique stunt" of growing flowers?

Come and share it with you.

 
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