What kind of vegetables does the latest chili belong to?

Do you know what kind of vegetables we often eat chili peppers? Chili peppers were first produced in South America, and chili peppers are cultivated everywhere in China. Chili peppers taste very hot, and ordinary people can't eat them. But in China, the people who know how to eat chili still belong to the Sichuan region. I don't know if the landlord has ever heard a song. Hot girls, in fact, there is a sentence like this, spicy girls are not afraid of spicy, which means that girls in Sichuan are not afraid of spicy, not to mention boys in Sichuan. Let's take a look at what kind of vegetables chili peppers belong to.

What kind of vegetables does chili belong to?

Chili belongs to eggplant fruit vegetables, which is also called tomato pepper, sea pepper, hot pepper, hot horn, Qin pepper and so on. It is a kind of pepper plant of Solanaceae. Capsicum is an annual herb. The fruit is usually conical or oblong, green when immature and bright red, yellow or purple when ripe, of which red is the most common. The fruit of chili peppers is spicy because the peel contains capsaicin. It boosts your appetite. The content of vitamin C in pepper ranks first among vegetables.

Chili peppers are native to tropical Central and South America. At the end of the 15th century, after Columbus discovered America, he brought chili back to Europe and spread it to the rest of the world. It was introduced into China in the Ming Dynasty. The Flower Mirror written by Chen Yazi in the Qing Dynasty has a record of pepper. Nowadays, it is widely cultivated in all parts of China and has become a popular vegetable.

Encyclopedic knowledge of eggplant, fruit and vegetables

1. Eggplant fruit vegetables: eggplant fruit vegetables include tomato, eggplant and pepper. It is the main summer vegetable all over the country. It has the characteristics of high yield, long harvest time, rich nutrition and so on. Among them, pepper has the highest vitamin C content, up to 100 milligrams per 100 grams of fresh food, which is 4 times that of ordinary vegetables. Tomatoes are delicious and can be used instead of fruit. Eggplant is a kind of vegetable widely cultivated in north and south.

2. The particularity of eggplant fruit vegetables: eggplant fruits are native to the tropics and belong to Solanaceae. They have similar habits, like warm and afraid of cold, and die in case of frost. It is also not tolerant to high temperature above 30 ℃, loose photoperiod requirements for flowering and fruiting, excessive nitrogen fertilizer, excessive stem and leaf growth, serious harm to bacterial wilt and Fusarium wilt, significant heterosis and so on.