The latest origin distribution of pepper
Pepper, also known as white pepper, black pepper, unacquainted branches, base, etc., is a woody climbing vine of the family Piperaceae, with its origin in Southeast Asia. Indonesia, India, Malaysia, Sri Lanka and Brazil are the main exporters of pepper. Let's take a look at the distribution of pepper.
Distribution of producing area of Pepper
Pepper originated in Southeast Asia and is now widely planted in the tropics. It is cultivated in Taiwan, Fujian, Guangdong, Guangxi, Yunnan and other provinces. Indonesia, India, Malaysia, Sri Lanka and Brazil are the main exporters of pepper.
The producing environment of pepper
Pepper grows in shady woods, growing slowly, heat-resistant, cold-resistant, drought-resistant, wind-resistant, shear-resistant, easy to transplant, not resistant to waterlogging, and the cultivated soil is better in fertile sandy loam with good drainage and light.
Variety Distribution of Pepper
1. Black pepper: black pepper is a flowering vine of the family Piperaceae, which is native to the coast of Malaba, India, and is cultivated in Guangxi, Guangdong, Yunnan, Hainan and other places in China. It is one of the earliest spices used by people, and is probably the most widely used spice today.
2. White pepper: White pepper is the dry and nearly mature fruit of pepper of the family Piperaceae. It smells fragrant and is one of people's favorite seasonings. It is mainly produced in Guangdong, Guangxi and Yunnan. The surface is yellowish white or yellowish white and smooth. There are many light linear stripes between the top and the base, and its medicinal value is slightly higher than that of black pepper.
3. Green pepper: green pepper is low spicy, used in duck dishes, cream and cream products, mainly produced in Brazil, Malaysia, Ceylon, Thailand, Singapore and other places.
4. Red pepper: red pepper is the fruit of Brazilian pepper trees, originated in Brazil, Argentina and Paraguay, and was later introduced into many places, mainly as ornamental or shade plants, because it is an aggressive plant, so today, traces of Brazilian pepper trees can be seen in most temperate regions.
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