MySheen

The management points of the latest ginger expansion period

Published: 2024-09-19 Author: mysheen
Last Updated: 2024/09/19, Ginger is one of the most commonly used ingredients in stir-fried vegetables. Ginger is very common, but its nutritional value is very high. It is beneficial to promote digestion and enhance the respiratory and circulatory system capabilities of the human body. There is also a very high medicinal value, for cholelithiasis, rheumatism and

Ginger is one of the most commonly used ingredients in stir-fried vegetables. Ginger is very common, but its nutritional value is very high. It is beneficial to promote digestion and enhance the respiratory and circulatory system capabilities of the human body. There is also a very high medicinal value, on cholelithiasis, rheumatism and measles have a very obvious effect. At the same time, it can also relieve the pain of female physiological period. Ginger planting is a kind of planting project that can be done. So do you know how to manage ginger during its expansion period? Take a look at it with Xiaobian!

1. Fertilization

Ginger has a long maturity period and a great demand for nutrients, especially in the expansion period of ginger, which accounts for 4/5 of the whole growth period. In the ginger expansion period, according to the ginger growth rate and growth, appropriate topdressing work. Reasonable topdressing can promote the expansion of ginger, speed up the growth of ginger stems and leaves, and prevent premature aging of ginger due to lack of nutrition and reduce yield.

2. Soil cultivation

Ginger tubers grow in the soil, so the growth of tubers needs to be in a light-free environment, in the process of ginger growth should be properly cultivated according to the soil. Do this at least three times, in conjunction with the first topdressing, but only cover the fertilizer. After half a month, the last two times of soil cultivation will be completed, and finally it will become a ridge, and the tubers will not be visible to the naked eye.

3. Watering

Ginger likes water and cannot grow in dry environments. After loosening soil, it needs watering. If you encounter long-term dry weather, then you should strengthen watering management, but pay attention to the amount, can not appear in the field ponding. The swelling period is the most critical period for ginger, and the water demand will also increase. At this time, at least once a week, water when the temperature is low, and try to avoid at noon.

4. Diseases and pests

Pest control is the most important, the most likely disease to occur in the expansion period is ginger plague, ginger plague can cause devastating blows to ginger, seriously affecting the yield of ginger. It is best not to continue cropping, discharge excess water in the field in time, prevent waterlogging, remove diseased plants in time to prevent infection, disinfect the vegetable garden comprehensively and eliminate pathogens.

5. Harvest

The harvest time of ginger is exquisite, generally ginger is most suitable for harvest from October 15 to October 28, of course, the harvest time is mainly determined according to the planting area. Harvesting in October can avoid the temperature drop to cause ginger to freeze damage, or when ginger yield is high, so harvest time should be grasped when harvesting. Harvesting should not be too early or too late, otherwise it will have a certain impact on yield and quality.

The above five points are the management points during the ginger expansion period. In fact, they are the precautions during the expansion period. The swelling stage is the key period to determine the yield and tuber weight, so as to effectively ensure their own economic interests. Otherwise, a year's worth of work could be wasted. Today's introduction is here, I hope everyone can harvest high yield, basin full bowl.

 
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