The latest planting method of Qingming cuisine

Qingming cuisine is a very popular wild vegetable in recent years, which is also called rat koji in some places and swallow flowers in some places. Often eating food made by Qingming vegetables is of great benefit to the human body. It has a certain curative effect on rheumatism, tracheitis and stomach problems, as well as the effect of softening blood vessels, so there are many places for large-scale artificial planting. So today let's take a look at how it is planted.

1. Land selection and preparation

Qingming vegetable is originally a wild plant, so when choosing a planting site, we first need to understand the growth habits of Qingming vegetable, see where it usually grows, and then make specific choices. usually we will choose wetter and relatively fertile land for planting, and at the same time, the water source of the planting land should be sufficient, so it is convenient for irrigation. In fact, the land does not need to spend too much effort to clean up the weeds and debris in the field, and finally make small ditches in the field at a distance of about one meter to 1.5 meters apart.

2. Sowing seeds at the right time

The seeds of Qingming vegetables are relatively fragile, and it is difficult for seeds to germinate under the condition of high temperature, so we should plant them at the right time, and we also need to make a specific analysis according to the climate differences between the north and the south of our country. it is usually best to sow in February and March in spring. There are two ways of sowing, sowing and strip sowing, in which sowing is easier than strip sowing, but the later field operation will be a little troublesome, so it is recommended to use strip sowing.

3. Field management

The growth rate of Qingming vegetable is relatively slow, but because of its own strong resistance, the field management is also relatively simple, as long as the weeds in the field are removed and the soil moisture is maintained after Qingming vegetable emergence, and fertilization can be carried out according to the specific conditions of Qingming vegetable growth. And it does not have any diseases and insect pests, so there is no need for pest control, and herbicides must not be used, because Qingming vegetable itself is a recommendation, which will directly lead to Qingming vegetable death.

4. Rational harvesting

Qingming vegetables grow differently, and some grow faster, so they need to be harvested in batches, but there will be a slight difference between the first harvest and the subsequent harvest. The first harvest is to wait until Qingming vegetables grow to about 20 centimeters, and then we mainly harvest the shoots of Qingming vegetables every time, so that Qingming vegetables will grow new branches and leaves again after harvest. Can continue to harvest, at this time is very convenient, at the same time should not be too late harvest, too old that is useless.