The latest planting method of green vegetables
Green vegetable is the most common vegetable in our daily life, and it has a certain planting area in all parts of our country. And Chinese cabbage has many different names in our country, the most of which is Chinese cabbage, which leads many people to think that Chinese cabbage is green cabbage. In fact, the leaves of pakchoi are greener, while the leaves of green vegetables are bluish, which can be seen at a glance. So how to grow green vegetables? The following editor has brought the planting method of green vegetables, let's have a look!
1. Seed selection and nursery
Green vegetables can be grown in almost all seasons, as long as the variety suitable for this season is chosen. For example, green vegetables planted in spring should choose varieties that are resistant to low temperature, such as slow March. Therefore, when we select seeds, we should choose suitable varieties according to the weather and season. To start raising seedlings after seed selection, we should first complete the nursery bed and apply sufficient base fertilizer to the nursery bed, which can use mature farm manure. Pay attention to the dosage when sowing, should be uniform and comprehensive, observe the situation of seedlings after emergence, and do a good job of inter-seedling work in time. And in order to avoid lack of fertilizer, but also timely topdressing, and then timely planting according to the actual situation.
2. Land preparation and planting
Green vegetables are suitable to grow on fertile soil, soft soil and disease-free soil, and need a lot of water, so we should select planting plots before planting and do a good job of soil preparation after selecting good land. Pay attention to the depth of soil preparation, ploughing as deep as possible, eliminate germs in the soil, and prevent harm to the growth of green vegetables. Then we should do a good job of planting according to the growth and varieties of greengrocery seedlings. When planting, we should pay attention to disinfection to avoid injury to the roots of seedlings, resulting in irreparable losses.
3. Field management
After successful planting, root-fixing fertilizer and water were applied in time to promote seedling rooting, improve nutrient absorption, enhance disease resistance and avoid seedling death after planting. Then do a good job in intertillage weeding work, because the growth ability of green vegetable seedlings is not strong, nutrient absorption is less, so intertillage weeding work is very important. And in the later growth, the growth and soil conditions of green vegetables should be topdressing in time, and the topdressing work should not be less than twice in the whole growth period. In addition, it is necessary to do a good job in the prevention and control of diseases and insect pests in the season of high incidence of diseases and insect pests and reduce economic losses.
4. Timely harvest
The growth period of green vegetables is relatively short, but many people can not control the ripening time of green vegetables, resulting in sometimes improper harvest time, affecting the yield and quality of green vegetables. When we harvest, we also have to decide the harvest time according to the planting varieties. For example, the slow harvest time in March is usually around the middle of February every year. Harvest should not be too late or too early, prematurely leading to green vegetables are not mature enough, taste is not good, and the yield will be reduced. If harvested too late, green vegetables are easy to produce diseases and insect pests, and are not conducive to storage, reducing commodity value.
The above is the editor's brief introduction to the planting method of green vegetables. The method of growing green vegetables is actually very simple, and it is not so troublesome to manage. And the growth period of green vegetables is short, and the disease resistance is strong, so the occurrence probability of diseases and insect pests is low, which can further expand the economic benefits of planting. That's all for today's introduction. This article is for reference only. I hope it can help you all.
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