What is the prospect of the latest wild vegetable planting?

Wild vegetable is a very popular wild vegetable in China, and there are different varieties of wild vegetables in different parts of our country. Now people's life is getting better and better, and the taste is becoming more and more tricky, so the market demand for wild vegetables has increased. So now most wild vegetables have a certain planting area. So what are the planting prospects of wild vegetables? The following editor will give you a brief introduction, let's have a look!

1. Reduction in quantity

In the past, wild vegetable is a very common dish in our country, and it is also a dish that many poor people must eat every day. But now with the development of society, a lot of natural environment has been destroyed, coupled with people's uncontrolled excessive mining, resulting in a sharp decline in the number of wild vegetables. But now the demand for wild vegetables is increasing, such as purslane, Artemisia annua and so on. In order to meet the market demand, wild vegetables must be planted artificially now, so its prospect is still good.

2. Market trend

Now the market demand of wild vegetables is increasing, because the nutritional value of wild vegetables is very rich and has a good role in health care. And the growth ability of wild vegetables is also very strong, with good disease resistance and insect resistance. When planting wild vegetables, chemical fertilizers and pesticides can be almost eliminated, and the cultivated wild vegetables are green, pollution-free and excellent varieties of quality. Now urban people gradually set off a wave of returning to nature, wild vegetables as a kind of green vegetables, can not only let people enjoy the taste of nature, but also can eat relaxed vegetables.

3. Good prospects for planting.

The planting prospect of wild vegetables is still very good, and the planting benefit of wild vegetables is better now. Large-scale planting has been started in many places, and the planting mode has been gradually transformed into large and small sheds and so on. So now the supply of wild vegetables has gradually developed from short-term listing to year-round supply. Wild vegetable research institutes have also been set up in many places to strengthen the research and promotion of wild vegetables. To ensure that it can meet the market needs of the people, and expand the economic benefits of farmers.

4. Green and pollution-free

Now, after people's quality of life has improved, they pay more and more attention to health care, and the requirements of food are getting higher and higher. So wild vegetables have naturally become the first choice of green food in the minds of many people. Moreover, China has a vast territory and abundant resources. at present, it has been found that there are more than 6,000 kinds of wild vegetables. And the taste of each kind of wild vegetable is different, but also has a variety of medicinal value, so its planting prospect is still very considerable.

The above is a brief introduction to the prospect of wild vegetable cultivation. Now, common wild vegetables such as heart-saving cabbage and Artemisia annua have a very large planting area in our country. But no matter what you plant is risky, so you must pay more attention to it before planting. That's all for today's introduction. This article is for reference only. I hope it can help you.