"Shrimp" should not be "blind"!
Ms. Zheng, a resident of Wenzhou, recently bought three prawns at the local farmers' market and found that the prawns had been injected with an unknown gel after returning home, according to media reports. Subsequently, Ms. Zheng uploaded pictures of several shrimp to the Internet, denouncing "profiteers" and attracting netizens' attention. In the afternoon, after the local market regulatory authorities intervened in the investigation, the fish vendor refunded 100 yuan to Ms. Zheng for shrimp purchase.
After Cordyceps sinensis mixed with lead powder, sulfur smoked Tremella, bird's nest and bird's dung, now a big shrimp note gelatin has sprung up. The way unscrupulous businessmen cheat and cheat is really an eye-opener. They are surprised and angry. Won't these operators do business if they don't add "ingredients" to the food?
According to the aquatic product owner, some frozen prawns will look shriveled and the weight will be reduced after thawing. Injecting gel into the head and body of the shrimp can increase the weight and beautify the appearance. To put it bluntly, you can make money by doing this. "Shrimp" should not be "blind"!
The "blind" tube means that the relevant departments deliberately fail to see it. It is worth noting that only a simple search can find that as early as a few years ago, there were reports of "gelatinized shrimp", and the relevant departments either refused to "have nothing to do with me", or instructed "one smell, two touches and three looks," or indicated that they would crack down severely, but a few years later, I do not know whether toxic "gelatinized shrimp" can still be openly on the consumer's table. We can not help but ask, blatantly illegal operation, why no one cares?
"blind" control means that the relevant departments do not manage it in accordance with the law. In fact, in recent years, there have been calls from the masses to strengthen food safety supervision, and decision-makers are also doing solid work and overcoming difficulties. However, some law enforcement departments are soft and dare not control it, do not implement it, and allow problem food to flood the market.
In fact, as long as the national policy is put in place, it is not difficult to manage a shrimp. Adulteration in food is tantamount to poisoning, the return of "gelatinized shrimp" once again sounded the alarm of food safety, the relevant departments must take practical action to strictly investigate and control it, only when the governor is blamed and constantly grasped, can the "shrimp" in the market be controlled! More "shrimp" in the market can be controlled!
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