The latest wheat seed price and planting method
Wheat is a kind of Gramineae plant widely planted all over the world, also known as bran wheat, floating wheat, wheat, etc., together with rice and corn, it is called "three major grains", almost all of which are used for edible. After grinding into flour, it can be used to make bread, steamed bread, biscuits, noodles and other foods, which are widely cultivated all over the world. Let me take a look at the seed price and planting method of wheat.
How much is the wheat seed?
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Variety name
Packing specification
Reference price
Variety characteristics
Agricultural University 876
1 jin / piece
5 yuan 7 yuan per piece
Winter mid-precocious, strong cold resistance, good lodging resistance
Dwarf resistance 58
1 jin / piece
480 yuan per piece
Mid-winter maturity, high resistance to powdery mildew, stripe rust and leaf blight
Zhongmai 9
1 jin / piece
340 yuan per piece
Winter mid-precocious, moderate cold resistance, moderate resistance to powdery mildew
Liaochun 18
1 jin / piece
4 yuan 5 yuan per piece
Early puberty in spring, good lodging resistance and high resistance to stem rust
Note: wheat is one of the staple foods of human beings. the price of its seeds is generally about 3-5 yuan per jin, but it varies according to the variety, quality and origin of the seeds. The above price is for reference only. Please take the actual price as the standard.
Sowing methods of wheat
1. Applying sufficient base fertilizer: the principle is to stabilize nitrogen, increase phosphorus, supplement potassium and micro-fertilizer on the basis of increasing organic fertilizer, generally apply 1000-2000 kg organic fertilizer, 40 kg formula fertilizer and 1 kg zinc sulfate per mu, spread evenly before soil preparation, and turn deep into the soil in time.
2. Fine soil preparation: the quality of soil preparation is directly related to the sowing quality, which must be turned deeply for more than 3 years, and the land must be raked and raked thoroughly during soil preparation, so that the depth of the plough layer is the same, the topsoil is fine, the ground is flat, and there is no stubble.
3. Seed treatment: seed coating agent of higher quality or seed dressing with a single agent can be used to control disease. uniconazole, doxorone or carbendazim can be used to treat seeds at 0.2% of the seed amount, and 3911 or phoxim 1.5% of the seed amount can be used to control underground pests.
4. suitable sowing time: the suitable sowing date is from October 5 to 13, and the sowing depth is 4 cm. The late sowing plot should appropriately increase the sowing amount, with an average row spacing of 22.5 cm. After sowing, the soil moisture should be compacted with stone stalks to facilitate the emergence of wheat seedlings, and the sowing amount of straw returning to the field should be increased by 1.5 kg.
The planting method of wheat
1. Irrigation and weeding: in order to prevent the phenomenon of missing seedlings and broken ridges and ensure the wheat to survive the winter safely, irrigation should be carried out in time to make the wheat form a strong root. In order to improve the effect of weed control, chemical weeding can be carried out from mid-January to late February.
2. Scientific fertilization: from the middle of February to the end of February and the middle and last ten days of March, chemical fertilizers of 75kg / ha and 120kg / ha were applied respectively to promote wheat turning green and jointing and improve the tillering rate of wheat.
3. Prevention and control of lodging: wheat lodging is mainly due to the large amount of nitrogen fertilizer applied in the early stage, resulting in excessive population, closed field, poor ventilation and light transmission, growing and flourishing, long basal internodes and gale weather in the later stage.
4. pest control: wheat heading and flowering stage is to control wheat aphids, midges, armyworm, rust, powdery mildew and scab, prolong the growth period of wheat, increase yield, spray insecticides and use them continuously for 1 or 2 times.
5, timely harvest: generally, the wheat is basically mature in the first and middle of June, and the whole wheat field 2gamble 3 is harvested when the ears of the wheat are yellow, but not too mature, lest the grain fall off and reduce the harvest. It is necessary to separate varieties for single harvest, single sun and single storage, so as to avoid mixed varieties.
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