MySheen

What kind of fruit does the latest kiwifruit belong to?

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, Kiwifruit belongs to angiosperm phylum, dicotyledonous class, primitive perianth subclass, lateral membrane placenta, Camellia suborder, kiwifruit, kiwifruit is the fruit of kiwifruit. Kiwifruit, tomato and grape fruit

Kiwifruit belongs to angiosperm phylum, dicotyledonous class, primitive perianth subclass, lateral membrane placenta, Camellia suborder, kiwifruit, kiwifruit is the fruit of kiwifruit. Kiwifruit, like tomato and grape fruit, belongs to single fruit-fleshy fruit-berry category.

Species of kiwifruit

Chinese kiwifruit is the most valued kiwifruit at home and abroad, followed by dog jujube kiwifruit, soft jujube kiwifruit and gezao kiwifruit produced in the north. The fruits of Maohua kiwifruit, Jingli kiwifruit and Jinhua kiwifruit produced in the south are also quite large and delicious, so they are also species worth advocating. According to the physical objects on the specimen, the larger fruits are big-seeded kiwifruit, plum leaf kiwifruit, flower-pulled kiwifruit, Chengkou kiwifruit and star-hairy kiwifruit, which also seem to be worthy of attention.

Medicinal value

Kiwifruit is sweet and sour in taste and cold in nature. it has the effect of relieving fever, regulating lower qi, relieving thirst and diuresis, nourishing and strengthening the body. Its hydrolase and superoxide dismutase containing mercaptan protease have the functions of nourishing appearance, improving immunity, anti-cancer, anti-aging, softening blood vessels, anti-swelling and anti-inflammation.

Kiwifruit contains serum promoters that stabilize and calm mood; natural inositol helps brain activity; dietary fiber lowers cholesterol and promotes heart health; kiwifruit and a variety of proteases have the functions of appetizing and invigorating the spleen, helping digestion and preventing constipation. In addition, kiwifruit also has the function of black hair beauty and delicate skin.

Edible value

Kiwifruit contains a variety of vitamins and fat, protein, amino acids and calcium, phosphorus, iron, magnesium, pectin and so on, in which vitamin C content is very high, every 100 grams of kiwifruit contains vitamin C 400 ~ 430 mg.

Kiwifruit is suitable for patients with gastric cancer, esophageal cancer, lung cancer, breast cancer, hypertension, coronary heart disease, jaundice hepatitis, arthritis and urethral calculi; it is suitable for people with loss of appetite and indigestion; it is suitable for aviation, navigation, plateau, mine and other special workers and old and weak patients. People who are depressed and often eat barbecue food should also eat kiwifruit.

 
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