MySheen

When is the latest Hawthorn ripe?

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, Hawthorn, also known as mountain fruit, mountain red, sour red fruit, sour jujube, red fruit, mountain forest fruit, etc., is a deciduous tree of the genus Hawthorn of Rosaceae, which usually blossoms from May to June and ripens from September to October, but the ripening time is different due to different varieties.

Hawthorn, also known as Shanli fruit, Shanlihong, sour red fruit, sour jujube, red fruit, mountain forest fruit and so on, is a deciduous tree of the genus Hawthorn of Rosaceae. It usually blossoms from May to June and the fruit ripens from September to October. However, due to different varieties, the ripening time is also different. Let's take a look at the month in which Hawthorn is mature.

In which month does Hawthorn mature

Hawthorn is the dry mature fruit of rose plant Shanlihong or Hawthorn, usually flowering from May to June, fruit period from August to October, harvest, slicing, drying when the fruit is ripe in autumn, and ripening in October.

Classification of Hawthorn varieties

1. Crooked handle red: the crooked handle red is slightly raised in its fruit stalk, which looks like the fruit stalk is tilted so that it gets its name. The single fruit is larger than the normal Hawthorn. Crispy Sugar-Coated Fruit in the market mainly uses it as a raw material. The fruit ripens in the first and middle of October and has good storability.

2. Big Venus: the single fruit of the big Venus is bigger than the crooked handle red, and there are small points in the number of ripeness, so it is named after the big Venus, which has the heaviest taste, belongs to a kind of special acid, and is of high quality. the fruit is ripe in mid-and late October, resistant to storage, and the fruit is large, 72 kilograms per kilogram.

3. Big cotton ball: the big cotton ball tree has moderate potential and strong continuous fruiting ability of fruit branches. the fruit begins 3-4 years after planting, the single fruit is the largest, it is soft at maturity, the acidity is moderate, the preservation period is short, and the fruit matures in late September, which is suitable for fresh food and processing.

4. American giant Hawthorn: American giant Hawthorn is a rare variety from abroad. It matures in late October, with a single fruit weighing 40 grams and a maximum of 60 grams. The fruit is high-piled, round, bright red, fine pulp, hard and crisp, juicy, sweet and sour, delicious, very resistant to storage and transportation, and can be stored until May of the following year.

5. Big five-rowed Hawthorn: big five-rowed Hawthorn usually matures in late September, the average single fruit weight is 25 grams, the maximum fruit weight is 45 grams, the fruit is purplish red, the five edges are obviously prominent, like a small apple, self-pollination ability is strong, extremely resistant to storage and transportation, sweet and sour taste, few fruit seeds and strong resistance.

Edible taboos of Hawthorn

1. Hawthorn should not be eaten with pig liver, Hawthorn is rich in vitamin C, and pig liver contains copper, iron, zinc and other metal trace elements, which accelerate the oxidation of vitamin C and reduce the nutritional value. therefore, Hawthorn and pig liver should not be eaten together.

2. Hawthorn and fruits and vegetables containing vitamin C decomposing enzymes should not be eaten together. Cucumber, pumpkin, carrots and other fruits and vegetables all contain vitamin C decomposing enzymes. Eating together with Hawthorn will destroy the vitamin C in Hawthorn and reduce its nutritional value, so it is not suitable to eat together.

3, Hawthorn and seafood should not be eaten together, seafood are rich in calcium, iron, carbon, iodine and other minerals and protein, and Hawthorn contains tannic acid, if eaten with seafood, it will synthesize tannin protein, this substance will cause constipation, cause nausea, vomiting, abdominal pain and other symptoms, so it should not be eaten together.

4, Hawthorn and vitamin K3 gram, vitamin K3 until blood medicine, Hawthorn is a blood-activating drug, its vitamin C is not conducive to the hemostatic effect of vitamin K3.

5. Children in the tooth replacement period should not eat more Hawthorn, which will damage the teeth and adversely affect the growth and development of children's teeth.

6. Hawthorn has the effect of promoting women's uterine contraction. Pregnant women eat more Hawthorn, which will cause abortion, so it is not suitable to eat more.

 
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