MySheen

Which is more expensive, the latest cherry or the cherry?

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, Cherry, also known as Yingtao, bauhinia, wedge peach, etc., is the general name of some plum plants of Rosaceae. The fruit can be eaten as fruit with high nutritional value, rich in sugar, protein, vitamins, calcium, iron, phosphorus, potassium and other elements.

Cherry is also called Yingtao, Jingtao, Wedge Peach, etc., which is a general term for some plum plants of Rosaceae. The fruit can be eaten as fruit with very high nutritional value. It is rich in sugar, protein, vitamins, calcium, iron, phosphorus, potassium and other elements. It has the effects of invigorating spleen and stomach, nourishing liver and kidney, astringent essence and diarrhea. Let's take a look at cherry and cherry together. Which one is expensive?

Which is more expensive, cherries or cherries?

The market price of cherries is usually more expensive than cherries. Cherry is imported fruit, the cost is relatively high, and cherries are generally planted in Chinese greenhouses, so the general price is cheap cherries, and the price is expensive is "cherry", because cherries are more expensive than cherries is not a certain thing, once in 2009 Wuhan Morning Post reported that "domestic cherries are more expensive than imported cherries" things.

How much is a catty of cherries?

The market price of cherries is very high, generally 40~50 yuan a catty, just out of the time will sell to 70~80 yuan a catty. In fact, cherries is the transliteration of the English word cherries(cherry), which is literally translated as "cherries" in Taiwan, Guangdong and Hong Kong, but it does not refer to a small red-skinned thin Chinese cherry, but a large-skinned imported cherry produced in the United States, Canada, Chile and other American countries. At present, China also has the introduction of cherry fruit trees, but has not yet formed a scale.

The difference between cherries and cherries

1. Appearance: Cherry is dark red, the fruit is large, firm and juicy, sweet in mouth, and the flesh is delicate. Domestic cherries are freshly picked, with high maturity and better taste. Cherry is light red, relatively small, thin skin juice, sweet taste and slightly sour.

Habits: Northwest cherries are one of the few truly seasonal fruits, produced only in mid-June each year. Chinese cherry has weak cold resistance, likes warm and humid climate, suitable for cultivation in places with annual average temperature of 15~16℃, and matures in May.

 
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