The reason for the durability of imported food
With the international globalization and the continuous improvement of the economic level, consumers' demand for snack food has also further increased. In the face of a dazzling variety of snack foods on the shelves, consumers will be more inclined to choose imported food. Many supermarkets or snack stores have set up a special shelf for imported food for consumers to buy. Why can imported food be so popular in the market for a long time?
Foreign star effect
According to statistics, the main consumers of snack food are young people, and these young people have a deeper preference for imported food. The main reason comes from the influence of foreign TV dramas. With the rapid development of the Internet, many young people begin to be infatuated with foreign TV dramas and foreign snack foods, such as fried chicken beer some time ago, which has caused a lot of noise in the domestic market.
Exquisite food packaging
Imported food has many tastes, which can meet the needs of the public and keep consumers in mind. In terms of taste, imported food does not forget to make efforts in packaging, there are packages suitable for gifts between lovers, packages suitable for gifts between relatives, and small and exquisite packaging suitable for decorations, improving the quality of life of consumers.
The trust of domestic food is declining.
In the domestic goods with frequent occurrence of food safety, consumers gradually lose confidence. With the influx of imported food into the Chinese market, domestic consumers are curious about it and buy it.
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Industry point of view: auction subsidies stimulate the rise of japonica rice trading rate
The amount of auction subsidy in Heilongjiang Province has been upgraded from 100 yuan / ton issued on April 17 to 200 yuan / ton on June 12, mainly by 102 rice factories with a production capacity of more than 100,000 tons in Heilongjiang. According to monitoring, under the influence of this policy, the turnover of stored japonica rice auction increased throughout July.
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Who moved the "cheese" of the flour industry?
In the current situation of strong wheat and weak face, small wheat bran affects the operating efficiency of wheat processing enterprises to a certain extent. Since the second half of last year, the price of wheat bran has continued to decline, which has made the already difficult flour processing enterprises even worse, and also affected this year.
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