The latest reasons for the low survival rate of red bayberry

Red bayberry has high economic benefits and attracts large-scale plants from fruit growers, but in the planting process, it often causes certain economic losses to fruit farmers because of the low survival rate of red bayberry. So what are the factors that affect the survival rate of red bayberry? How to improve the survival rate of red bayberry? Let's take a look.

1. Reasons for low survival rate

1. Unqualified seedlings

The young trees selected in planting are not qualified, mainly because the root system of the plant is shrinking and the root system is underdeveloped, which makes the plant weak and weak. If we do not pay attention to the preservation of water in the process of planting transfer, it is very easy to cause dehydration. Even after planting, it is also extremely difficult to survive. In addition, the upper leaves of the seedlings are more, which will expire and dehydrate under the action of photosynthesis and transpiration, which should be paid attention to when planting.

2. Improper planting

The planting process of red bayberry is the process of fixing it, at this time, many problems should be paid attention to, and a little carelessness may lead to the death of seedlings. If the planting is too shallow, the topsoil coverage is low, and the photosynthesis and transpiration of bayberry plants are normal, there will be serious water shortage plants, resulting in the loss of drought resistance, which is also an important reason for its low survival rate.

3. Lack of water

After planting, the monitoring of water can not be relaxed. In many mountains and hills, the terrain has strong drainage, so it is necessary to replenish water in time according to the air temperature. When the temperature is high, the transpiration of the plant is intensified, and the lack of water will lead to the death of the plant due to lack of water. Timely watering is needed to ensure its normal growth.

II. Measures to improve the survival rate

1. Select good plants.

When planting, select high-quality bayberry plants, select plants with developed roots and strong rhizomes, so that they will not be weak when planting. In order to reduce the water loss of the plant in the process of planting and transfer, we can reduce the number of leaves of the plant, reduce transpiration to a certain extent, or fix the root system of the plant with cling film to reduce water loss.

2. Choose the suitable planting time.

The planting climate of red bayberry should not be too hot or too cold, and the best planting time is from February to March. Choosing a rainy day for planting will reduce plant transpiration and improve the survival rate.

3. Customized selection

Red bayberry likes hot, wet and acidic soil, so when planting, try to choose the northern mountains and hills, loose and fertile acidic soil.

4. Create a good ecosystem

Grasping the density of the surrounding vegetation during planting can make the air density and humidity relatively uniform, improve the permeability, and reduce the infection of diseases and insect pests to a certain extent. It can also stimulate the bayberry and compete for nutrients with the surrounding plants, so it makes the bayberry fruit trees tall and straight, which is conducive to yield and quality.

5. Pest control

Diseases and insect pests are important factors that harm the survival rate and plant quality of red bayberry. There are various types of diseases and insect pests, and the management methods are not the same. Therefore, in order to improve the survival rate, targeted management must be carried out according to different maintenance.

The above is the introduction of the reasons for the low survival rate of red bayberry, hope to help you, want to know more related knowledge, please pay attention to us.