How long does red bayberry last? How to preserve it?
Red bayberry is a kind of fruit that is not easy to preserve, especially at room temperature, which can not be kept for too long. Therefore, it is generally kept in the refrigerator. How long will the bayberry last? How do I keep it?
How long can red bayberry stay?
Red bayberry is delicate and has a short shelf life. Red bayberry can only be kept every other day at room temperature (bayberry picked today, it's OK to eat tomorrow). If you put it in the refrigerator at about 4 degrees, it can usually be preserved for 3 days, and then it won't taste good. If you put it below 0 degrees in the refrigerator, it can be kept for a long time, but it doesn't taste good at all. If the red bayberry picked on a rainy day is equivalent to washed, the shelf life will be even shorter. Therefore, red bayberry must eat quickly and eat more while it is fresh!
How long can frozen bayberry be kept?
Frozen bayberry can only be stored for one day at room temperature. It is recommended to put it in the freezer so that it can be stored for three months. Here's how to store frozen bayberry.
1. Find a plastic lunch box and put the frozen bayberry into the lunch box.
2. Seal the plastic lunch box with plastic wrap.
3. Put the sealed frozen bayberry in the freezer.
Note:
Frozen bayberry had better be eaten within three months, otherwise the taste will become very strange.
How to preserve red bayberry for a long time:
Soak red bayberry wine
After the fresh bayberry is washed, the excess water is naturally dried, and then according to the proportion of 1 jin of bayberry with 4 to 5 jin of liquor, put the bayberry and wine in a container and keep it sealed. Soak the red bayberry wine and choose the general roasted or rice-roasted white wine.
Red bayberry and wine can be drunk after being placed in a sealed container for more than 20 days. Wine and soaked bayberry can be eaten directly. Hot sun, drink a few mouthfuls of red bayberry wine, can quench thirst and appetizer.
Make dried bayberry
Dried bayberry made from unfinished bayberry is also a good choice, which can not only be eaten as a snack, but also be preserved.
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It's the season to eat bayberry again, and I drool when I think about it. This is not, this side has just drooled, the first mouthful of bayberry just ate, the team outside picking bayberry has already started wave by wave. Where can I pick bayberry around Xiamen? I. set
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