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How much is the domestic Moringa oleifera seed per jin? How to plant it?

Published: 2024-10-06 Author: mysheen
Last Updated: 2024/10/06, The efficacy and nutritional value of Moringa oleifera have been recognized by many people, and more and more people buy Moringa oleifera seeds online. So how much is the domestic Moringa oleifera seed per jin? The prices of Moringa oleifera seeds sold in China range from 800 yuan to 1500 yuan per kilogram. The price of moringa tea

The efficacy and nutritional value of Moringa oleifera have been recognized by many people, and more and more people buy Moringa oleifera seeds online. So how much is the domestic Moringa oleifera seed per jin? The prices of Moringa oleifera seeds sold in China range from 800 yuan to 1500 yuan per kilogram. The price of Moringa oleifera ranges from 700 yuan to 1500 yuan per kilogram. Generally, the domestic ones are cheaper and the wild ones abroad are more expensive.

Planting method of Moringa oleifera seed

I. ways to obtain seeds

One of the ways to get seeds is to buy them at the store. There are many varieties here, but hornwood and African Moringa seeds are the easiest to get. From the photo below, the seeds of hornwood are brown, like wings; from the photo on the right, the seeds of African Moringa are yellowish brown. Obviously, they are not similar, but both are Moringa oleifera.

As fast-growing trees, they also grow leaves, flowers and fruit-called drumsticks. Choose Elephant Horn in the first year. In addition, it is best to keep the Moringa at a controllable height. Why? It's simple, because it's easier to harvest leaves and pods. Hang drumsticks containing Moringa oleifera on the top of the tree. When the pod is dry, plant it, or store it and plant it later. If you want those trees to grow fast and have many leaves so that they can be easily collected for cooking, choose African Sophora oleifera. In Africa, it takes longer for those flowers and pods to cultivate various varieties of Moringa oleifera. Although Moringa oleifera species grow on the same tree, they are very different. In fact, the seeds are basically the same size, but they don't look alike from the outside. Moringa oleifera species are round and brownish, like wings. The shelled seeds are almond-shaped and light brown.

Second, the selection of planting Moringa oleifera

Decide where you want to plant Moringa. Keep in mind that in the first year, the height of Moringa oleifera may be more than 6 meters. Their average growth height is about 4.5 meters. However, under the best conditions, they will grow taller. In general, because branches grow to a circumference of 0.9 to 1.2 meters in the first year, you need to consider whether trees should be planted near the building. The growth of Moringa oleifera requires a lot of sunlight and a warm and humid environment-so you should consider the best location for Moringa oleifera to receive light.

Third, use organic potted soil

Try to find the best organic potted soil. Moringa oleifera is not suitable for growing in hard soil, clay or vermiculite soil. Most of them are suitable for growing in poor soil, sandy soil and lean soil, but their roots do not need much water. If necessary, buy some sand to mix with potted soil, or use the soil you can find near you to mix with coconut shell fiber, peat, perlite or loose soil. All these allow the roots of Moringa oleifera to grow freely and fully drain downwards. Moringa oleifera trees have a main root, which means that they have only a single root to grow downward, just like carrots. It has small absorbing roots, but no branches. So put the Moringa moringa in a place where there is enough space for it to grow down. If you want to plant it in a planting pot, find a deep planting pot as far as possible. Moringa oleifera can be planted alone, in rows or in circles.

If you want to plant it in a circle, put it in soil about 30 centimeters above the ground. Trim the new leaves to force them to grow like bushes. Once they reach 60 centimeters tall, cut off half of the branches longitudinally and trim the new leaves that are about to sprout at the top of the tree. If you plan to plant Moringa oleifera in rows, the distance between each seed is about 0.9 meters, and the spacing between each row is at least 1.8 meters, so that weeds can be cleared and pedestrians can pass. If you plan to plant a single plant, remember to leave enough space to ensure that the leaves are fully unfolded. Trim the top of the tree regularly to promote the growth of the tree and trim the branches in half. All these will ensure that Moringa oleifera trees thrive, and after a few years, they can produce many beautiful flowers, edible leaves and fruit.

Fourth, dig a hole into the hole

Dig a hole and put the Moringa seeds into a hole about 2 to 2.5 centimeters deep. Cover the earth and tamp it. Plant the seeds and leave a mark so that you can watch them grow. Once the soil is covered, the soil should be thoroughly watered. Whether you plant in a pot or in the field, they need to be watered thoroughly every day. Once they sprout, you can water them every other day until they are 4.8 meters tall. Then, watering it once a week is enough.

Some people soak the trees in water until they sprout before planting them. This method is also applicable, but Moringa oleifera species are very strong, so this extra step is not needed.

Tips

According to the above instructions, put the pruned tree into a large basin full of soil. These trees need to be watered every day, and the water should be able to flow away freely. In about two weeks, sprouts will grow along the incision, and seedlings will continue to emerge from the bottom.

Another alternative is to propagate by cutting. Cut off branches that are about 5 to 6.5 cm in diameter and 5 to 6.5 cm in length. In order to allow more area to come into contact with the soil, cut along the 45 corners at the bottom of the branch. Then insert the cutting surface into the soil and bury the stem of about 20-23 cm in the soil. Water regularly and soon new leaves will grow from the stem. The advantage of cutting planting is that it grows and blossoms faster than other plants that develop from seeds. The Moringa oleifera planted by cutting still retains the characteristics of the mother plant.

As a nutritious vegetable, buds and petals can be eaten after a little cooking.

Put those pruning shears within reach. The more you trim and the more often you trim, the faster they grow.

Moringa oleifera leaves, pods, buds, petals and seeds are all edible. Buds and petals should be cooked and eaten, seeds can be eaten raw or cooked, and spicy leaves can also be eaten. Many places on the Internet will tell you how to add spicy leaves to your daily food. They can be eaten directly raw, you can pick them on trees and eat them, or you can add them to salads and smear sauces. In countries around the world, many people cook chicken, fish, pork, beef, mutton or other meat with a little spicy leaves as ingredients, or stir-fry them casually and eat them as a side dish. Spicy leaves can also be added to soups, stews, rice, cereals and baked goods. When it is added to the main course, it is most beneficial to prolong the cooking time and retain the nutrients in the food as much as possible.

Special precautions

Because Moringa oleifera trees grow so fast, the easiest way to keep them at a certain height is to prune the new leaves at the top and cut half of the branches longitudinally. This will help promote the expansion of Moringa oleifera branches and leaves along the trunk, preventing it from growing into a 30-foot tree, so that buds, petals, leaves and pods are difficult to pick.

Moringa oleifera is drought-resistant but not cold-resistant, which can lead to the death of Moringa oleifera.

If you want to pick the fruit, control its height at about 8 to 12 feet. If you don't prune it, you'll end up with a tall, thin, ugly tree with branches at the top that are hard to reach.

People eat Moringa oleifera roots all over the world. But never eat tree roots. It tastes like horseradish, but the bark of the root contains powerful neurotoxins. When the toxin accumulates to a certain extent, it can be fatal. Stay away from those roots.

Moringa oleifera is often trimmed from the top. This will help those trees to grow more branches and leaves down along the trunk. You can also cut off half of the leaves on the branch and force the new leaves to grow at the bifurcations of the main branch. Don't throw away the trimmed leaves at will. Throwing them under the tree can be used as the best mulch to inhibit the growth of weeds.

 
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