When are green pears, sand pears, Datou pears and Cuiguan pears on the market? How much half a kilo? What are the origin and varieties?

Green pear, sand pear, Datou pear and Cuiguan pear are all plants of the genus Rosaceae, and they are nutritious and deeply loved by people. So when will they go on sale? How much half a kilo? What are the places of origin? Let's take a look at it.

When are green pears, sand pears, Datou pears and Cuiguan pears on the market?

1, green pear, that is, sand pear, sand pear because of its yellow transparent, shaped like mango, but also like waist drum, so it is called Jinzhu fruit. Coupled with the unique health care function, it is praised as the treasure of pear. Its flowering period is from April to early May and its fruiting period is August. Early fruit high-yield storage-resistant sand pear blossomed in the second year after planting, and the fruit matured and went on the market in early November.

2. Datou pear, also known as eggplant pear, is cultivated in a small amount in Shandong Peninsula, Liaoning, Shanxi, Henan, Shaanxi, Jiangxi, Xinjiang, Gansu, Ningxia, Jiangsu and other provinces (cities and autonomous regions), and also introduced in Guizhou Province.

Under normal circumstances, the market starts in June and July every year and can last until September. Eggplant pears mature in early July in Lingbao area and can be harvested and listed in June.

3. Cuiguan pear and Cuiguan pear are honey pears, which are listed 2 to 3 months earlier than Yali pear and Dangshan pear in the north. You can usually eat fresh pears on the market in July.

How much is a jin of green pear, sand pear, big head pear and Cuiguan pear?

1. Green pear (sand pear), the price of green pear will vary according to yield, variety and region, the general price is 3-6 yuan per jin.

2. Big-head pears, there are two kinds of big-head pears: nucleated and seedless, the price of seedless pears is 6-6.5 yuan per jin, and the price of nucleated pears is slightly cheaper, mostly 3-4 yuan / jin.

3. Cuiguan pear is called "June snow". The peel is thin, the meat is crisp and juicy, the taste is thick and tender, and the juice is rich and sweet. The general price is 1.8-3 yuan / jin.

What are the origin and varieties of green pear, sand pear, Datou pear and Cuiguan pear?

1. Green pears (sand pears) are mainly produced in the Yangtze River Basin, as well as in South and Southwest China. Like warm and rainy climate, cold resistance is poor. Pear is often used as rootstock for grafting.

Anhui, Jiangsu, Zhejiang, Jiangxi, Hubei, Hunan, Guizhou, Sichuan, Yunnan, Guangdong, Guangxi, Fujian.

Shenzhen sand pear, sand pear is one of the main characteristic fruits in Shenzhen, mainly distributed in the northern part of the mountain area, especially Shiyan, which is known as "hometown of fruit".

The king of sand pear-Tongguan pear, Tongguan pear, is named after Tongguan Village, Libu Town, Yangshan County. Fruit tree experts call it a world-class rare fruit.

Jiukou Shali, Jiukou Town, Zhongxiang City, is famous for its rich sand pears and is known as the "hometown of sand pears". "Jiukou Sha Pear" has obtained the green food certificate issued by the Ministry of Agriculture.

Sandong sand pear, sand pear is one of the main fruits in Huicheng District, Sandong is the main producing area, and it was once an important producing area of "freshwater sand pear" in the provinces, Hong Kong, Macao and Nanyang.

2. Datou pear (eggplant pear) is cultivated in a small amount in Shandong Peninsula, Liaoning, Shanxi, Henan, Shaanxi, Jiangxi, Xinjiang, Gansu, Sichuan, Qinghai, Ningxia, Jiangsu and other provinces (cities and autonomous regions) in China. Guizhou Province also has introduction and trial planting.

In addition to yellow, red and green big-head pear, a kind of big-head pear whose skin is all red is on the market.

3. Cuiguan pear is listed 2 to 3 months earlier than Yali pear and Dangshan pear in the north. It is produced in Hengli Mountain. The average weight of a single fruit is 250 grams, up to 325 grams, the pulp is tender and crisp, resistant to storage and transportation, in line with export standards.