It's time for autumn sowing. You should know about these new wheat varieties with extra high yield.

The corn harvest has arrived, and then the autumn sowing of wheat begins. At this time, the selection of wheat varieties has become a headache for many farmers. In recent years, new varieties have been continuously cultivated by experts. They have their own advantages. With their own characteristics, they occupy a place in the market and gradually enter people's sight. This issue will bring you the wheat high-tech achievements of the Agricultural High School.

I. Xinong 979

Big farmers recommend: to autumn sowing, these new varieties of wheat you should know! Big farmers recommend: to autumn sowing, these new varieties of wheat you should know!

State review wheat 2005005.

Weak winterness, strong tillering ability, cold resistance and cold tolerance; early heading, fast filling speed, outstanding early maturity; firm stem, strong lodging resistance; high quality and strong gluten wheat; good comprehensive disease resistance in the field; good mature yellowing; neat panicle layer, large panicle, uniform panicle, good seed setting, high grain weight per panicle and high yield potential. 380 - 420 thousand ears per mu, 33-38 grains per ear, 1000-grain weight 40- 47g, 500kg/mu and 700kg/mu yield potential. The average yield per mu in the national regional test was 536.8 kg, and the highest was 680 kg. Grain big plump, bright transparent, full cutin, good appearance commodity. The protein content is 14-16%, wet gluten 32-34%, sedimentation value 53.2 ml, stable time 17.9 minutes. The quality reaches the national standard of high quality and strong gluten wheat. Plant height about 75 cm, stem flexibility is good, lodging resistance is strong, can be planted in high, medium and fertile land, high resistance to stripe rust, medium resistance to scab, medium susceptibility to grain blight, powdery mildew, comprehensive resistance is good, wide adaptation range.

It is suitable for planting in the middle and north of Henan Province, the north of Anhui Province, the north of Jiangsu Province, the Guanzhong area of Shaanxi Province and the south of Shandong Province.

II. XINONG 529

Big farmers recommend: to autumn sowing, these new varieties of wheat you should know! Big farmers recommend: to autumn sowing, these new varieties of wheat you should know!

Half winter partial spring sex, seedling light green, half creeping, growth robust. Plant height about 75 cm, plant type slightly compact, flag leaves stand, stem stout, lodging resistance is good. Panicle layer neat, panicle rectangle. Long awn, glume white, oblique shoulders, good apical fruiting. The number of ears per mu is about 380,000, the number of grains per ear is 35-40, and the 1000-grain weight is about 45 grams. Seeds white, horny, oval, shallow ventral groove, plump, mature yellow good. High quality and strong gluten. Stripe rust is highly resistant to immunity, moderately susceptible to powdery mildew and scab. The average yield per mu is 519.5 kg, which is suitable for planting in Guanzhong irrigation area and similar areas.

III. Sinon 219

Big farmers recommend: to autumn sowing, these new varieties of wheat you should know! Big farmers recommend: to autumn sowing, these new varieties of wheat you should know!

National review wheat 2013020.

Semi-wintery mid-ripening multi-panicle variety. Seedlings are semi-creeping, seedling growth is strong, tiller strength is strong, tiller rate is high. Early spring green rise later, polarization faster. Plant height 80 cm, plant type semi-compact, good resistance to falling, ear layer neat, dark green leaves, waxy, yellow good. Spike spindle shape, long awn, white hull, white grain, semi-horny, grain commodity good. The number of grains per ear is 35-38, and the 1000-grain weight is 40- 45g. Field comprehensive resistance is good, drought resistance index 1.071, drought resistance medium. Grain bulk density 801g/L, protein content 12.7%, wet gluten content 27.3%, water absorption 55.4%, dough stability time 4.6 min, maximum tensile resistance 305EU, extensibility 120mm, tensile area 50 cm2. Participated in the regional test of dry thin group varieties in Huanghuai winter wheat area, with an average yield of 383.3 kg per mu. Sowing from late September to early October, the basic seedlings per mu are 180 - 220 thousand. Timely control of stripe rust, leaf rust, powdery mildew and yellow dwarf disease and other pests.

It is suitable for planting in dry land such as Weibei of Shaanxi Province, northwest of Henan Province and south of Shanxi Province in winter wheat area of Huanghuai River.

IV. Huamai 2152

Big farmers recommend: to autumn sowing, these new varieties of wheat you should know! Big farmers recommend: to autumn sowing, these new varieties of wheat you should know!

Huamai 2152 was bred by pedigree method from multiple cross combination (E 'en 1 × Chuannongmai 1) × (Hua 9515× Chuannong 6280).

This variety belongs to spring semi-short stem variety, seedling half prostrate, flag leaf medium size, erect, stem wax powder, leaf color light green, plant type compact, strong lodging resistance, spike spindle shape, long awn, white shell, white seeds, semi-horny. Photosynthetic efficiency is moderate and insensitive to acidity. The tillering ability is medium, the plant height is about 90 cm, the whole growth period is about 185 days (emergence to maturity), 1-2 days earlier than the control variety Zhengmai 9023, which is the new wheat variety with the earliest maturity at present. Panicle layer uniformity and ripeness are good. The number of ears per mu is 263,700, the number of grains per ear is 40.1, and the 1000-grain weight is 42.79 g. 2006-2007 The results of annual quality analysis showed that bulk density was 795g/L, crude protein content was 13.79% and wet gluten content was 29.25%, sedimentation value was 28.25ml, water absorption was 53.05% and stable time was 3.85 min. The results of annual quality analysis in May-06 showed that bulk density was 768g/L, crude protein content was 14.81% and wet gluten content was 31.3%, sedimentation value was 32.8ml, water absorption was 52.45% and stable time was 4.5 min. The main indexes of quality analysis in two years all reached the national quality standard of middle-gluten wheat varieties.

Its field performance was scab, sheath blight, stripe disease light, powdery mildew moderate occurrence, comprehensive resistance slightly better than the control variety Zhengmai 9023. The average yield per mu of wheat in Hubei Province from 2005 to 2007 was 385.37 kg, which was not significantly different from Zhengmai 9023. The variety was approved by Crop Variety Approval Committee of Hubei Province in August 2008.

Application prospect: The main quality index of wheat with medium gluten is national standard, its early maturity is outstanding, high yield, stable yield is good, resistance to falling, resistance to main diseases of wheat, suitable for planting in Hubei Province and the middle and lower reaches of Yangtze River, and has broad application prospect in winter fallow field and reserved row development of corn and cotton.

5. Huamai 2668

Big farmers recommend: to autumn sowing, these new varieties of wheat you should know! Big farmers recommend: to autumn sowing, these new varieties of wheat you should know!

Huamai 2668 was selected from multiple cross combination (Chuannongmai 1 × Hua 'ai 01) × (Chuannong6280 × Jiayin 220) and bred by pedigree method.

This variety belongs to spring short stalk variety, seedling half creeping, flag leaf medium size, erect, light green leaf color, plant type is compact, lodging resistance is strong, spike spindle type, long awn, white shell, white grain, hard, photosynthetic efficiency is medium, insensitive to acid. The tillering ability is strong, the plant height is about 89 cm, which is equivalent to the control variety. The whole growth period is equivalent to the control variety Zhengmai 9023. Panicle layer uniformity and ripeness are good. The number of ears per mu is 259,400, the number of grains per ear is 38.17, and the thousand grain weight is 48.61 g. The results of quality analysis in two years were as follows: bulk density 784g/L, cutin percentage 12%, crude protein and wet gluten content 14.43% and 30.9% respectively, sedimentation value 30.5 ml, water absorption 53.6%, stable time 3.1 min. The main quality indexes reached the national quality standard of medium gluten wheat varieties. The comprehensive resistance of Zhengmai 9023 was slightly better than that of Zhengmai 9023.

The average yield per mu was 419.32 kg in Hubei regional test from 2007 to 2008, which was 6.76% higher than that of the control, ranking the second place. The variety was approved by Crop Variety Approval Committee of Hubei Province in August 2009.

Application prospect: The main quality index of wheat with medium gluten is national standard, its high yield, stable yield, good lodging resistance, moderate maturity, resistance to main wheat diseases, suitable for planting in Hubei Province and the middle and lower reaches of Yangtze River.

6. Huamai 2566

Big farmers recommend: to autumn sowing, these new varieties of wheat you should know! Big farmers recommend: to autumn sowing, these new varieties of wheat you should know!

Hua 2566 was selected from the multiple cross combination (E 'en 1 × Hua 9528) × (Jia Yin 175× Chuan Nong 6280) and bred by pedigree method. Hua 2566 belongs to spring semi-short stem variety, seedling half creeping, tillering ability medium, plant height 90 cm, sword leaf medium size, erect, leaf color light green, plant type compact, strong lodging resistance, ear rectangular, long awn, white shell, red grain, half cutin, spikelets about 20, spikelets about 41, 1000-grain weight 41 grams, plant height 90cm, stem wax powder light, leaves longer, slightly draped, ear layer more orderly, lodging resistance, cold resistance general, growth period 198 days, It was comparable to Zhengmai 9023, but better than Zhengmai 9023 in late ripening.

The results of resistance identification showed that the disease was moderately susceptible to gibberella, highly susceptible to stripe rust, moderately susceptible to powdery mildew and stripe blight, and the disease resistance in the field was good, showing resistance to rust, powdery mildew and stripe disease, without scab. The average yield per mu in Hubei province was 397.7 kg, 4.68% higher than that of Zhengmai 9023. Among them, the average yield per mu in 2007-2008 was 418.7 kg, 6.29% higher than Zhengmai 9023, which was extremely significant, ranking first; the average yield per mu in 2008-2009 was 376.6 kg, 2.95% higher than Zhengmai 9023, which was significant. Bulk weight 785g/l, crude protein content (dry basis) 15.43%, wet gluten content 34.6%, water absorption 55.4%, stable time 3.6 minutes, maximum resistance to elongation 235E. U, tensile area 60.4 cm2, the main quality indicators meet the national quality standards for medium gluten wheat varieties. The variety was approved by Crop Variety Approval Committee of Hubei Province in August 2010.

Application prospect: the main quality index of medium-gluten wheat is national standard, its high yield is outstanding, stable yield is good, maturity is moderate, resistance to main wheat diseases, suitable for planting in Hubei Province and the middle and lower reaches of Yangtze River.

Big farmers recommend: to autumn sowing, these new varieties of wheat you should know! Big farmers recommend: to autumn sowing, these new varieties of wheat you should know!

New wheat variety Chuannong 25

Chuannong 25 has two outstanding innovation points: (1) coordination of panicle number and panicle weight. (2) The accumulation of substance continued after anthesis. In Qionglai 2009-2010, the provincial and ministerial wheat high-yield demonstration areas of 10,000 mu and the wheat demonstration areas of 10,000 mu in Linqiong Town and Guyi Town, the average yield per mu of Chuannong 25 is 419.83 kg. Since 2007, as a new variety of industrialized development,"Yonghua" brand flour noodles have been developed in Qionglai City, Sichuan Province.

At present, Sichuan Chengdu City, Meishan City and other places focus on promotion, covering an area of more than 4 million mu.

VIII. New wheat variety Chuannong 26

Chuannong 26 has two outstanding innovation points: (1) panicle number and panicle weight coordination. (2) The accumulation of substance continued after anthesis. Yr41, a new gene for stripe rust resistance. 2009-2010 It was designated as the main variety of Sichuan Province by Agriculture Department of Sichuan Province in.

In Sichuan Province, there is a large cultivation area.

Big farmers recommend: to autumn sowing, these new varieties of wheat you should know! Big farmers recommend: to autumn sowing, these new varieties of wheat you should know!

IX. New wheat variety Chuannong 27

Chuannong 27 has two outstanding innovation points: (1) panicle number and panicle weight coordination. (2) The accumulation of substance continued after anthesis. In Qionglai 2009-2010, the provincial and ministerial wheat high-yield demonstration area of 10,000 mu and the 100-mu key problem demonstration area of Nanjiang Village in Linqiong Town, the average yield per mu of Chuannong 27 reached 522.61 kg.

Since 2007, as a new variety of industrialized development,"Yonghua" brand flour noodles have been developed in Qionglai City, Sichuan Province.

At present, Sichuan Chengdu City, Meishan City and other places focus on promotion.