When is the hot pepper under control? How do you control it so that it won't grow?

Pepper is a common vegetable in life, it can not only be used as seasoning, but also can be fried to eat, so many people like to eat, but if you want pepper to be rich, you must prevent its growth period from flourishing, once flourishing, you must take measures to control prosperity, then pepper when to control prosperity? How do you control it so it doesn't grow?

When to control prosperity?

Capsicum can be controlled to flourish at fruiting stage. With the recent temperature increase and light enhancement, pepper appears different degrees of prosperity, mainly manifested as long internodes, few flowers, serious flower and fruit drop, causing direct losses to farmers. There are many reasons for pepper flourishing, in addition to using control products, but also according to the current temperature and humidity and the amount of fertilizer has a direct relationship. The following is the cause of pepper flourishing, should be judged according to the following reasons, can effectively control pepper flourishing increase pepper fruit set rate.

Control method:

1. Prevention of lack of fertilizer. After picking peppers, topdressing should be done in time, and fertilizer should be chased after each picking. Each mu can be applied with 10-15 kg of diammonium phosphate, and appropriate application of some decomposed human excrement.

2. In addition to preventing pepper from being picked late as a dry red pepper variety or selecting seeds for use, the suitable picking period is when the green pepper has not turned red. If picked too late, it will consume nutrients and lead to premature senescence and death of the plant.

3. High temperature protection. High temperature season should be irrigated, mainly with small water, so that the soil temperature can be reduced, but to prevent flooding, after heavy rain to pay attention to timely drainage of accumulated water.

4. Prevent inter-row canopy. Remove the old leaves, dead leaves and diseased leaves at the lower part of the plant in time to facilitate ventilation, light transmission and cooling, control the spread and spread of diseases and insect pests, and promote the healthy growth of the plant.

5, anti-watering: pepper root system is weak, drought or waterlogging will affect the growth of its roots, with the increase of evaporation temperature, farmers often increase the amount of watering to alleviate symptoms, if the watering is too large or too much, so that soil humidity increases, humidity often causes serious fruit drop. Therefore, when watering, small water should be watered frequently to keep the soil dry and wet.